Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 90.1
Total Fat 2.8 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 10.0 mg
Sodium 135.1 mg
Potassium 350.9 mg
Total Carbohydrate 14.3 g
Dietary Fiber 3.6 g
Sugars 5.0 g
Protein 3.3 g
Vitamin A 141.3 %
Vitamin B-12 0.0 %
Vitamin B-6 8.2 %
Vitamin C 49.3 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 4.5 %
Copper 2.4 %
Folate 13.1 %
Iron 3.0 %
Magnesium 3.9 %
Manganese 10.0 %
Niacin 4.0 %
Pantothenic Acid 2.9 %
Phosphorus 4.8 %
Riboflavin 5.1 %
Selenium 1.4 %
Thiamin 5.1 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot &Veggie Salad

View the full Carrot &Veggie Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot &Veggie Salad

40 calories of Sour Cream -publix light, (2 tbsp)

23 calories of Carrots, raw, (0.50 cup, grated)

13 calories of 1/2 Envelope Onion Soup Mix, (0.25 serving)

11 calories of Broccoli, frozen, (0.13 package (10 oz))

5 calories of Celery, raw, (0.75 stalk, medium (7-1/2" - 8" long))


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