Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 77.3 | Total Fat | 1.1 g |
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Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 0.9 mg |
Sodium | 40.8 mg |
Potassium | 66.5 mg |
Total Carbohydrate | 14.9 g |
Dietary Fiber | 2.6 g |
Sugars | 4.3 g |
Protein | 3.6 g |
Vitamin A | 0.5 % | Vitamin B-12 | 1.4 % |
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Vitamin B-6 | 1.3 % |
Vitamin C | 1.5 % |
Vitamin D | 0.0 % |
Vitamin E | 1.3 % |
Calcium | 4.2 % |
Copper | 0.7 % |
Folate | 0.9 % |
Iron | 2.4 % |
Magnesium | 1.1 % |
Manganese | 2.3 % |
Niacin | 0.9 % |
Pantothenic Acid | 1.3 % |
Phosphorus | 3.0 % |
Riboflavin | 2.6 % |
Selenium | 0.8 % |
Thiamin | 1.1 % |
Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Stevia Fat Free blueberry muffins
View the full Stevia Fat Free blueberry muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Stevia Fat Free blueberry muffins
32 calories of Hodgeson Mill Whole Wheat Graham Flour, (0.08 cup)
15 calories of Bob's Red Mill Oat Flour-1/3 cup, (4.17 gram(s))
13 calories of Blueberries, frozen (unsweetened), (0.17 cup, unthawed)
9 calories of Yogurt, plain, low fat, (0.06 cup (8 fl oz))
4 calories of Applesauce, unsweetened, (0.04 cup)
3 calories of Egg white, large, (0.17 serving)
0 calories of Baking Powder, (0.04 tsp)
Calories per serving of Stevia Fat Free blueberry muffins
32 calories of Hodgeson Mill Whole Wheat Graham Flour, (0.08 cup)
15 calories of Bob's Red Mill Oat Flour-1/3 cup, (4.17 gram(s))
13 calories of Blueberries, frozen (unsweetened), (0.17 cup, unthawed)
9 calories of Yogurt, plain, low fat, (0.06 cup (8 fl oz))
4 calories of Applesauce, unsweetened, (0.04 cup)
3 calories of Egg white, large, (0.17 serving)
0 calories of Baking Powder, (0.04 tsp)