Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 802.7 | Total Fat | 52.3 g |
---|---|
Saturated Fat | 17.8 g |
Polyunsaturated Fat | 5.4 g |
Monounsaturated Fat | 10.7 g |
Cholesterol | 197.0 mg |
Sodium | 533.1 mg |
Potassium | 3.7 mg |
Total Carbohydrate | 20.7 g |
Dietary Fiber | 0.0 g |
Sugars | 5.7 g |
Protein | 65.9 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.2 % |
Vitamin C | 0.2 % |
Vitamin D | 0.0 % |
Vitamin E | 18.9 % |
Calcium | 0.1 % |
Copper | 0.1 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.1 % |
Manganese | 0.3 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.1 % |
Riboflavin | 0.0 % |
Selenium | 0.1 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Korma Curry, Shan
View the full Korma Curry, Shan Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Korma Curry, Shan
503 calories of Mutton, (250 gram(s))
154 calories of Canola Oil, (0.08 cup)
52 calories of Korma Curry Mix, Shan, (16.67 gram(s))
43 calories of Crispy Fried Shallot, (2.17 tsp)
43 calories of Yoghurt, Regular, (50 gram(s))
1 calories of Ginger Root, (0.33 tsp)
0 calories of Garlic, (0.08 tsp)
Calories per serving of Korma Curry, Shan
503 calories of Mutton, (250 gram(s))
154 calories of Canola Oil, (0.08 cup)
52 calories of Korma Curry Mix, Shan, (16.67 gram(s))
43 calories of Crispy Fried Shallot, (2.17 tsp)
43 calories of Yoghurt, Regular, (50 gram(s))
1 calories of Ginger Root, (0.33 tsp)
0 calories of Garlic, (0.08 tsp)