Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 211.3
Total Fat 7.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 1.8 g
Cholesterol 1.7 mg
Sodium 473.7 mg
Potassium 66.0 mg
Total Carbohydrate 32.4 g
Dietary Fiber 3.0 g
Sugars 1.9 g
Protein 3.2 g
Vitamin A 3.0 %
Vitamin B-12 4.7 %
Vitamin B-6 1.4 %
Vitamin C 0.0 %
Vitamin D 5.5 %
Vitamin E 6.9 %
Calcium 13.5 %
Copper 1.2 %
Folate 8.4 %
Iron 8.8 %
Magnesium 1.8 %
Manganese 4.8 %
Niacin 4.3 %
Pantothenic Acid 2.9 %
Phosphorus 8.1 %
Riboflavin 13.3 %
Selenium 8.3 %
Thiamin 8.8 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Southern Cornbread

View the full Southern Cornbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Southern Cornbread

88 calories of Hodgson Mill Organic Yellow Corn Meal, (0.22 cup)

58 calories of Corn Oil, (0.03 cup)

50 calories of Flour, white, (0.11 cup)

14 calories of Milk, 1%, (0.14 cup)

3 calories of Eggbeaters Original (1/4 cup), (0.11 serving)

1 calories of Baking Powder, (0.33 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Kosher Salt, (0.11 tsp)


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