Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 259.0 | Total Fat | 5.3 g |
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Saturated Fat | 2.6 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 1.1 g |
Cholesterol | 83.8 mg |
Sodium | 115.5 mg |
Potassium | 138.6 mg |
Total Carbohydrate | 39.5 g |
Dietary Fiber | 2.1 g |
Sugars | 0.9 g |
Protein | 14.6 g |
Vitamin A | 9.3 % | Vitamin B-12 | 9.5 % |
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Vitamin B-6 | 4.1 % |
Vitamin C | 9.9 % |
Vitamin D | 0.7 % |
Vitamin E | 1.9 % |
Calcium | 2.1 % |
Copper | 4.9 % |
Folate | 28.9 % |
Iron | 16.7 % |
Magnesium | 4.2 % |
Manganese | 2.9 % |
Niacin | 19.3 % |
Pantothenic Acid | 2.1 % |
Phosphorus | 6.1 % |
Riboflavin | 15.1 % |
Selenium | 21.8 % |
Thiamin | 33.5 % |
Zinc | 4.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Shrimp Pasta with Cherry Tomatoes
View the full Shrimp Pasta with Cherry Tomatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Shrimp Pasta with Cherry Tomatoes
180 calories of Barilla Penne, (1.80 oz)
37 calories of Shrimp, cooked, (1.33 oz)
34 calories of Butter, salted, (0.33 tbsp)
5 calories of Red Ripe Tomatoes, (0.17 cup cherry tomatoes)
1 calories of Garlic, (0.33 cloves)
1 calories of Lemon juice, (0.17 tbsp)
0 calories of Parsley, (0.33 tbsp)
Calories per serving of Shrimp Pasta with Cherry Tomatoes
180 calories of Barilla Penne, (1.80 oz)
37 calories of Shrimp, cooked, (1.33 oz)
34 calories of Butter, salted, (0.33 tbsp)
5 calories of Red Ripe Tomatoes, (0.17 cup cherry tomatoes)
1 calories of Garlic, (0.33 cloves)
1 calories of Lemon juice, (0.17 tbsp)
0 calories of Parsley, (0.33 tbsp)
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