Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories 65.1
Total Fat 2.0 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.4 g
Cholesterol 6.4 mg
Sodium 63.5 mg
Potassium 13.4 mg
Total Carbohydrate 9.6 g
Dietary Fiber 0.4 g
Sugars 7.0 g
Protein 1.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.5 %
Copper 0.1 %
Folate 1.1 %
Iron 1.3 %
Magnesium 0.0 %
Manganese 0.2 %
Niacin 1.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 1.1 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal Buttermilk Muffins

View the full Oatmeal Buttermilk Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal Buttermilk Muffins

22 calories of Domino Dark Brown Sugar (baking serving=1 cup), (0.03 cup)

13 calories of 100% Natural Vegetable Oil (Cub Foods) [14g], (0.11 tbsp)

13 calories of King Arthur Flour Unbleached All-Purpose Flour, (0.03 cup)

9 calories of Oatmeal (Old-Fashioned Quaker Oats), (0.03 cup)

4 calories of Cranberries, dried, sweetened (craisins), (0.01 cup)

4 calories of 1% buttermilk-1 cup, (0.03 serving)

2 calories of 1 large egg (per the egg board), (0.03 serving)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Salt, Redmond Real Salt Sea Salt (1/4 tsp.), (0.06 serving)

0 calories of Arm & Hammer Baking Soda, (0.01 tsp)


No nutrition or calorie comments found.