Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 59.0 | Total Fat | 1.1 g |
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Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 30.1 mg |
Sodium | 129.9 mg |
Potassium | 7.1 mg |
Total Carbohydrate | 8.7 g |
Dietary Fiber | 1.3 g |
Sugars | 1.1 g |
Protein | 5.4 g |
Vitamin A | 0.5 % | Vitamin B-12 | 0.7 % |
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Vitamin B-6 | 0.6 % |
Vitamin C | 0.4 % |
Vitamin D | 0.5 % |
Vitamin E | 0.2 % |
Calcium | 4.1 % |
Copper | 0.1 % |
Folate | 0.5 % |
Iron | 4.3 % |
Magnesium | 0.1 % |
Manganese | 0.5 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 0.8 % |
Riboflavin | 1.3 % |
Selenium | 1.9 % |
Thiamin | 0.2 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Key West baked clam "fritters"
View the full Key West baked clam "fritters" Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Key West baked clam "fritters"
36 calories of Hodgson Mill Multi Grain Buttermilk Pancake Mix W/Milled Flax Seed & Soy, (0.08 cup)
13 calories of Frozen cooked clams, (0.67 oz)
6 calories of Egg, fresh, whole, raw, (0.08 large)
1 calories of Garlic, (0.17 clove)
0 calories of Cento DIced Hot Cherry Peppers, (0.08 tbsp)
0 calories of Jalapeno Peppers - Diced, (0.08 tbsp)
Calories per serving of Key West baked clam "fritters"
36 calories of Hodgson Mill Multi Grain Buttermilk Pancake Mix W/Milled Flax Seed & Soy, (0.08 cup)
13 calories of Frozen cooked clams, (0.67 oz)
6 calories of Egg, fresh, whole, raw, (0.08 large)
1 calories of Garlic, (0.17 clove)
0 calories of Cento DIced Hot Cherry Peppers, (0.08 tbsp)
0 calories of Jalapeno Peppers - Diced, (0.08 tbsp)
Nutrition & Calorie Comments