Stepf's Sweet and SPICY Smoked Almonds
I made these almonds as a gift for the Foodbuzz bloggers conference. The recipe is incredibly simple, and I made it special by using chiles I'd grown, dried, and ground myself, along with fresh rosemary from my garden. Make sure you use smoked paprika in this recipe, as it is what lends the signature smoked flavor.
CALORIES: 242.1 |
FAT: 18.5g |
PROTEIN: 8.5g |
CARBS: 17.3g |