Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 195.6
Total Fat 19.7 g
Saturated Fat 12.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.7 g
Cholesterol 72.5 mg
Sodium 30.0 mg
Potassium 77.7 mg
Total Carbohydrate 6.4 g
Dietary Fiber 0.0 g
Sugars 5.2 g
Protein 1.9 g
Vitamin A 15.5 %
Vitamin B-12 3.5 %
Vitamin B-6 1.1 %
Vitamin C 0.5 %
Vitamin D 9.3 %
Vitamin E 1.7 %
Calcium 6.3 %
Copper 0.4 %
Folate 0.8 %
Iron 0.1 %
Magnesium 1.6 %
Manganese 0.2 %
Niacin 0.3 %
Pantothenic Acid 2.3 %
Phosphorus 5.5 %
Riboflavin 6.2 %
Selenium 1.7 %
Thiamin 1.5 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basic Ice Cream (Splenda)

View the full Basic Ice Cream (Splenda) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basic Ice Cream (Splenda)

172 calories of Heavy Whipping Cream, (0.21 cup, fluid (yields 2 cups whipped))

16 calories of Milk, 3.25%, (0.11 cup)

4 calories of Vanilla Extract, (0.11 tbsp)

0 calories of Splenda No Calorie Sweetener, (3.64 tsp)


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