Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 253.1 | Total Fat | 9.3 g |
|---|---|
| Saturated Fat | 3.6 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 38.6 mg |
| Sodium | 923.4 mg |
| Potassium | 410.0 mg |
| Total Carbohydrate | 26.5 g |
| Dietary Fiber | 3.3 g |
| Sugars | 8.7 g |
| Protein | 14.4 g |
| Vitamin A | 70.3 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 67.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 2.6 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 15.8 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Beef and Vegetable Soup
View the full Beef and Vegetable Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Beef and Vegetable Soup
95 calories of Beef Ramen Noodle Soup(1/2Block), (0.50 serving)
64 calories of Ground Turkey, (1.33 oz)
32 calories of Ground Chuck, (0.42 serving)
25 calories of V8 Low Sodium, (0.50 cup)
23 calories of Kroger Tomato Sauce(1/4Cup), (1.17 serving)
13 calories of GV Vegetable Medley(1/2cup), (0.33 serving)
Calories per serving of Beef and Vegetable Soup
95 calories of Beef Ramen Noodle Soup(1/2Block), (0.50 serving)
64 calories of Ground Turkey, (1.33 oz)
32 calories of Ground Chuck, (0.42 serving)
25 calories of V8 Low Sodium, (0.50 cup)
23 calories of Kroger Tomato Sauce(1/4Cup), (1.17 serving)
13 calories of GV Vegetable Medley(1/2cup), (0.33 serving)