Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 92.0
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 4.5 mg
Potassium 582.1 mg
Total Carbohydrate 22.9 g
Dietary Fiber 3.4 g
Sugars 2.7 g
Protein 3.8 g
Vitamin A 1.1 %
Vitamin B-12 0.0 %
Vitamin B-6 8.2 %
Vitamin C 33.4 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 4.5 %
Copper 2.4 %
Folate 1.6 %
Iron 9.9 %
Magnesium 3.2 %
Manganese 9.9 %
Niacin 0.6 %
Pantothenic Acid 0.3 %
Phosphorus 3.3 %
Riboflavin 1.0 %
Selenium 2.3 %
Thiamin 2.3 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted potatoes and onions

View the full Roasted potatoes and onions Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted potatoes and onions

61 calories of new red potatoes, (3.43 oz)

12 calories of Onions, raw, (0.29 medium (2-1/2" dia))

12 calories of Garlic powder, (0.43 tbsp)

5 calories of Pepper, black, (0.29 tbsp)

2 calories of Dill weed, dried, (0.29 tbsp)

0 calories of Pam Original Canola Cooking Spray - Fat Free, (0.43 serving)


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