Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 354.8
Total Fat 15.1 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 9.4 mg
Potassium 239.5 mg
Total Carbohydrate 46.2 g
Dietary Fiber 2.3 g
Sugars 0.0 g
Protein 8.1 g
Vitamin A 9.6 %
Vitamin B-12 0.0 %
Vitamin B-6 7.2 %
Vitamin C 14.4 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 3.5 %
Copper 10.7 %
Folate 3.9 %
Iron 6.7 %
Magnesium 9.0 %
Manganese 27.1 %
Niacin 6.8 %
Pantothenic Acid 3.5 %
Phosphorus 10.1 %
Riboflavin 3.2 %
Selenium 51.7 %
Thiamin 5.3 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti al Pomodoro

View the full Spaghetti al Pomodoro Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti al Pomodoro

211 calories of Spaghetti, dry, unenriched, (2 oz)

126 calories of Olive Oil, Extra Virgin, (1 tbs)

9 calories of Tomatoes, red, ripe, canned, whole, no salt added, (0.25 can)

4 calories of Garlic, (1 clove)

3 calories of Chili pepper, dried, (0.25 tsp)

1 calories of Basil, (5 leaves)


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