Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 200.7 | Total Fat | 6.6 g |
---|---|
Saturated Fat | 1.4 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 3.5 g |
Cholesterol | 89.7 mg |
Sodium | 98.1 mg |
Potassium | 594.1 mg |
Total Carbohydrate | 4.7 g |
Dietary Fiber | 1.0 g |
Sugars | 0.4 g |
Protein | 24.3 g |
Vitamin A | 5.8 % | Vitamin B-12 | 25.5 % |
---|---|
Vitamin B-6 | 34.7 % |
Vitamin C | 10.9 % |
Vitamin D | 4.3 % |
Vitamin E | 4.6 % |
Calcium | 2.2 % |
Copper | 12.5 % |
Folate | 7.1 % |
Iron | 7.3 % |
Magnesium | 9.6 % |
Manganese | 7.2 % |
Niacin | 56.9 % |
Pantothenic Acid | 21.3 % |
Phosphorus | 28.7 % |
Riboflavin | 27.8 % |
Selenium | 17.8 % |
Thiamin | 9.8 % |
Zinc | 22.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Veal with Mushrooms and Tomato
View the full Veal with Mushrooms and Tomato Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Veal with Mushrooms and Tomato
125 calories of Veal, sirloin, separable lean only, raw, (0.25 lb)
30 calories of Olive Oil, (0.25 tbsp)
24 calories of Dry Vermouth, (0.75 oz)
10 calories of Red Ripe Tomatoes, (0.75 Italian tomato)
5 calories of Mushrooms, fresh, (1.25 medium)
4 calories of Onions, raw, (0.06 cup, chopped)
3 calories of Garlic, (0.75 cloves)
Calories per serving of Veal with Mushrooms and Tomato
125 calories of Veal, sirloin, separable lean only, raw, (0.25 lb)
30 calories of Olive Oil, (0.25 tbsp)
24 calories of Dry Vermouth, (0.75 oz)
10 calories of Red Ripe Tomatoes, (0.75 Italian tomato)
5 calories of Mushrooms, fresh, (1.25 medium)
4 calories of Onions, raw, (0.06 cup, chopped)
3 calories of Garlic, (0.75 cloves)