Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 273.0 | Total Fat | 9.5 g |
---|---|
Saturated Fat | 4.5 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 27.5 mg |
Sodium | 1,200.8 mg |
Potassium | 43.2 mg |
Total Carbohydrate | 28.4 g |
Dietary Fiber | 1.5 g |
Sugars | 0.0 g |
Protein | 17.6 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.6 % |
Vitamin C | 2.9 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 0.6 % |
Copper | 0.9 % |
Folate | 1.3 % |
Iron | 10.3 % |
Magnesium | 0.7 % |
Manganese | 1.9 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 0.9 % |
Riboflavin | 0.4 % |
Selenium | 0.2 % |
Thiamin | 0.8 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Leftover Pork Roast w/Ramen Noodles
View the full Leftover Pork Roast w/Ramen Noodles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Leftover Pork Roast w/Ramen Noodles
190 calories of Ramen Noodles, Oriental Flavor - Maruchen 1/2 block, (1 serving)
70 calories of Boneless Pork Loin Roast, (2 oz)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
3 calories of Broth, Chicken, 99% fat free - Fry's, (2 oz)
Calories per serving of Leftover Pork Roast w/Ramen Noodles
190 calories of Ramen Noodles, Oriental Flavor - Maruchen 1/2 block, (1 serving)
70 calories of Boneless Pork Loin Roast, (2 oz)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
3 calories of Broth, Chicken, 99% fat free - Fry's, (2 oz)