Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 273.0
Total Fat 9.5 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 27.5 mg
Sodium 1,200.8 mg
Potassium 43.2 mg
Total Carbohydrate 28.4 g
Dietary Fiber 1.5 g
Sugars 0.0 g
Protein 17.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 2.9 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 0.6 %
Copper 0.9 %
Folate 1.3 %
Iron 10.3 %
Magnesium 0.7 %
Manganese 1.9 %
Niacin 0.2 %
Pantothenic Acid 0.3 %
Phosphorus 0.9 %
Riboflavin 0.4 %
Selenium 0.2 %
Thiamin 0.8 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leftover Pork Roast w/Ramen Noodles

View the full Leftover Pork Roast w/Ramen Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leftover Pork Roast w/Ramen Noodles

190 calories of Ramen Noodles, Oriental Flavor - Maruchen 1/2 block, (1 serving)

70 calories of Boneless Pork Loin Roast, (2 oz)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

3 calories of Broth, Chicken, 99% fat free - Fry's, (2 oz)


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