Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 210.0 | Total Fat | 2.3 g |
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Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 330.0 mg |
Potassium | 31.5 mg |
Total Carbohydrate | 41.5 g |
Dietary Fiber | 3.5 g |
Sugars | 6.8 g |
Protein | 7.3 g |
Vitamin A | 8.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 8.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 4.0 % |
Copper | 0.0 % |
Folate | 22.5 % |
Iron | 15.5 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 11.3 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 11.3 % |
Selenium | 0.0 % |
Thiamin | 26.3 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Shells & Sauce
View the full Shells & Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Shells & Sauce
150 calories of Barilla Medium Shells, (1.50 oz)
60 calories of Ragu Light (No sugar added), (0.50 cup)
Calories per serving of Shells & Sauce
150 calories of Barilla Medium Shells, (1.50 oz)
60 calories of Ragu Light (No sugar added), (0.50 cup)