Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 429.9
Total Fat 14.2 g
Saturated Fat 6.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 41.2 mg
Sodium 883.5 mg
Potassium 825.5 mg
Total Carbohydrate 53.7 g
Dietary Fiber 8.6 g
Sugars 0.0 g
Protein 25.1 g
Vitamin A 35.7 %
Vitamin B-12 13.4 %
Vitamin B-6 19.3 %
Vitamin C 39.4 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 24.8 %
Copper 18.8 %
Folate 39.8 %
Iron 27.4 %
Magnesium 17.1 %
Manganese 31.6 %
Niacin 12.3 %
Pantothenic Acid 5.5 %
Phosphorus 22.2 %
Riboflavin 9.9 %
Selenium 18.3 %
Thiamin 16.1 %
Zinc 12.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shredded Roast Beef and Bean Burritos

View the full Shredded Roast Beef and Bean Burritos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shredded Roast Beef and Bean Burritos

140 calories of Azteca Burrito size Flour Tortilla, (1 serving)

117 calories of Beans, pinto, (0.50 cup)

100 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.25 cup)

37 calories of Beef, round steak, (1 oz)

23 calories of Tomatoes, red, ripe, canned, whole, no salt added, (0.50 cup)

3 calories of Bok Choy, raw-shreaded, (0.25 cup)

0 calories of Tabasco Sauce, (0.06 tsp)


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