Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 246.7
Total Fat 2.8 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 3.7 mg
Sodium 518.2 mg
Potassium 17.7 mg
Total Carbohydrate 38.0 g
Dietary Fiber 17.7 g
Sugars 3.7 g
Protein 11.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 1.3 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.7 %
Copper 0.4 %
Folate 0.5 %
Iron 2.3 %
Magnesium 0.3 %
Manganese 1.0 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.4 %
Riboflavin 0.2 %
Selenium 0.2 %
Thiamin 0.4 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Reduced Sugar Baked Bean Medley (1/2 c/serving)

View the full Reduced Sugar Baked Bean Medley (1/2 c/serving) Recipe & Instructions
Submitted by: DANABLACKRN
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Reduced Sugar Baked Bean Medley (1/2 c/serving)

70 calories of allen's dark red kidney beans (.5c. serving), (0.44 serving)

48 calories of Van Camp's Pork and Beans, (0.22 cup)

45 calories of Splenda Brown Sugar Blend, (2.25 tsp)

31 calories of Medium Green Lima Beans (Allens) (1/2 Cup = 1 Serving), (0.22 serving)

29 calories of allen's baby butter beans (.5 c. serving), (0.22 serving)

20 calories of Hormel Black Label Bacon, (0.25 serving)

4 calories of Onions, raw, (0.09 medium (2-1/2" dia))

1 calories of Garlic, (0.13 clove)

0 calories of dried mustard, (0.06 tsp)

0 calories of Heinz Distilled White Vinegar, (0.31 tbsp)


No nutrition or calorie comments found.