Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 477.5 | Total Fat | 27.0 g |
---|---|
Saturated Fat | 11.4 g |
Polyunsaturated Fat | 1.8 g |
Monounsaturated Fat | 9.4 g |
Cholesterol | 90.4 mg |
Sodium | 474.8 mg |
Potassium | 463.0 mg |
Total Carbohydrate | 33.1 g |
Dietary Fiber | 1.1 g |
Sugars | 1.0 g |
Protein | 24.4 g |
Vitamin A | 6.3 % | Vitamin B-12 | 8.8 % |
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Vitamin B-6 | 16.7 % |
Vitamin C | 3.5 % |
Vitamin D | 0.0 % |
Vitamin E | 2.2 % |
Calcium | 7.3 % |
Copper | 9.0 % |
Folate | 4.6 % |
Iron | 18.8 % |
Magnesium | 6.6 % |
Manganese | 3.3 % |
Niacin | 22.7 % |
Pantothenic Acid | 11.2 % |
Phosphorus | 23.1 % |
Riboflavin | 18.7 % |
Selenium | 45.3 % |
Thiamin | 39.2 % |
Zinc | 18.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Beef Hungarian
View the full Beef Hungarian Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Beef Hungarian
225 calories of Ground Pork, (2.67 oz)
112 calories of Minute Rice, white, (0.33 cup)
98 calories of Sour Cream, (0.17 cup)
42 calories of Campbell's Cream of Mushroom Soup (condensed), (0.21 cup)
9 calories of Flour, white, (0.02 cup)
7 calories of Mushrooms, cooked, (0.17 cup pieces)
1 calories of Garlic, (0.17 clove)
Calories per serving of Beef Hungarian
225 calories of Ground Pork, (2.67 oz)
112 calories of Minute Rice, white, (0.33 cup)
98 calories of Sour Cream, (0.17 cup)
42 calories of Campbell's Cream of Mushroom Soup (condensed), (0.21 cup)
9 calories of Flour, white, (0.02 cup)
7 calories of Mushrooms, cooked, (0.17 cup pieces)
1 calories of Garlic, (0.17 clove)
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