Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 155.0 | Total Fat | 1.8 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 5.0 mg |
Sodium | 669.9 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 24.7 g |
Dietary Fiber | 9.3 g |
Sugars | 2.7 g |
Protein | 9.0 g |
Vitamin A | 6.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 4.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 22.7 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 11.3 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Vegetarian Refried Beans
View the full Homemade Vegetarian Refried Beans Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Vegetarian Refried Beans
110 calories of Libbys Organic Pinto Beans, (0.50 cup)
26 calories of 2% Kraft Mexican Cheese, (0.08 cup)
17 calories of Pace Salsa- Chunky Salsa (medium, (2.67 tbsp)
2 calories of PAM - Olive Oil Cooking Spray (0.4 sec spray), (0.33 serving)
Calories per serving of Homemade Vegetarian Refried Beans
110 calories of Libbys Organic Pinto Beans, (0.50 cup)
26 calories of 2% Kraft Mexican Cheese, (0.08 cup)
17 calories of Pace Salsa- Chunky Salsa (medium, (2.67 tbsp)
2 calories of PAM - Olive Oil Cooking Spray (0.4 sec spray), (0.33 serving)