Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
| Calories | 159.6 | Total Fat | 4.4 g |
|---|---|
| Saturated Fat | 0.8 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 1.8 g |
| Cholesterol | 11.0 mg |
| Sodium | 251.2 mg |
| Potassium | 109.2 mg |
| Total Carbohydrate | 23.3 g |
| Dietary Fiber | 3.6 g |
| Sugars | 0.7 g |
| Protein | 10.1 g |
| Vitamin A | 0.2 % | Vitamin B-12 | 1.2 % |
|---|---|
| Vitamin B-6 | 7.6 % |
| Vitamin C | 1.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.7 % |
| Calcium | 0.6 % |
| Copper | 1.1 % |
| Folate | 17.2 % |
| Iron | 7.1 % |
| Magnesium | 4.6 % |
| Manganese | 2.6 % |
| Niacin | 26.1 % |
| Pantothenic Acid | 2.2 % |
| Phosphorus | 6.9 % |
| Riboflavin | 9.6 % |
| Selenium | 5.8 % |
| Thiamin | 17.0 % |
| Zinc | 2.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Peanut Butter Chicken and Noodles
View the full Peanut Butter Chicken and Noodles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Peanut Butter Chicken and Noodles
94 calories of Ronzoni Healthy Harvest Whole Wheat Extra Wide Pasta, (0.78 cup)
41 calories of Peanut Butter, smooth style, with salt, (0.44 tbsp)
23 calories of Chicken Breast (cooked), no skin, roasted, (0.67 ounces)
2 calories of Soy Sauce, (0.22 tbsp)
1 calories of Garlic powder, (0.11 tsp)
1 calories of Lemon Juice, (0.01 cup)
0 calories of Pepper, red or cayenne, (0.01 tsp)
Calories per serving of Peanut Butter Chicken and Noodles
94 calories of Ronzoni Healthy Harvest Whole Wheat Extra Wide Pasta, (0.78 cup)
41 calories of Peanut Butter, smooth style, with salt, (0.44 tbsp)
23 calories of Chicken Breast (cooked), no skin, roasted, (0.67 ounces)
2 calories of Soy Sauce, (0.22 tbsp)
1 calories of Garlic powder, (0.11 tsp)
1 calories of Lemon Juice, (0.01 cup)
0 calories of Pepper, red or cayenne, (0.01 tsp)
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