Peanut Butter Chicken and Noodles

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 159.6
  • Total Fat: 4.4 g
  • Cholesterol: 11.0 mg
  • Sodium: 251.2 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 10.1 g

View full nutritional breakdown of Peanut Butter Chicken and Noodles calories by ingredient



Number of Servings: 9

Ingredients

    1 chicken breast
    1 box Ronzoni Healthy Harvest noodles (14.5 oz)
    4 tbsp smooth peanut butter
    2 tbsp low sodium soy sauce
    1 tbsp lemon juice
    1/8 tsp cayenne pepper
    1 tsp garlic powder

Directions

Cut chicken in bite size pieces and cook in skillet. Cook noodles according to package directions. Combine remaining ingredients in microwave safe bowl and microwave for 2 minutes. Stir and if mixture is too thick, add water until desired consistency. Combine mixture, chicken and noodles and serve warm.

Number of Servings: 9

Recipe submitted by SparkPeople user ABROOHAHA.