Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 271.2
Total Fat 18.1 g
Saturated Fat 10.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.4 g
Cholesterol 101.9 mg
Sodium 154.3 mg
Potassium 137.1 mg
Total Carbohydrate 23.5 g
Dietary Fiber 0.6 g
Sugars 16.7 g
Protein 4.9 g
Vitamin A 14.5 %
Vitamin B-12 4.9 %
Vitamin B-6 6.0 %
Vitamin C 2.4 %
Vitamin D 1.6 %
Vitamin E 3.6 %
Calcium 5.0 %
Copper 2.0 %
Folate 4.4 %
Iron 5.2 %
Magnesium 2.8 %
Manganese 5.7 %
Niacin 2.3 %
Pantothenic Acid 3.7 %
Phosphorus 7.8 %
Riboflavin 10.9 %
Selenium 8.5 %
Thiamin 2.8 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Cheesecake

View the full Banana Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Cheesecake

97 calories of Cream Cheese, (1 oz)

46 calories of Granulated Sugar, (0.06 cup)

39 calories of Butter, unsalted, (0.38 tbsp)

32 calories of Graham Crackers, plain, honey, or cinnamon, (0.09 cup, crushed)

20 calories of Sour Cream, reduced fat, (0.06 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

12 calories of Banana, fresh, (0.06 cup, mashed)

0 calories of Cinnamon, ground, (0.06 tsp)


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