Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 211.2
Total Fat 7.0 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.9 g
Cholesterol 32.6 mg
Sodium 601.7 mg
Potassium 550.4 mg
Total Carbohydrate 19.7 g
Dietary Fiber 3.0 g
Sugars 3.3 g
Protein 15.3 g
Vitamin A 77.3 %
Vitamin B-12 3.6 %
Vitamin B-6 24.4 %
Vitamin C 26.1 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 3.6 %
Copper 6.8 %
Folate 6.0 %
Iron 5.5 %
Magnesium 8.9 %
Manganese 9.1 %
Niacin 36.5 %
Pantothenic Acid 7.4 %
Phosphorus 16.6 %
Riboflavin 5.5 %
Selenium 15.1 %
Thiamin 8.0 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in John's Curry

View the full John's Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of John's Curry

69 calories of Golden Curry Sauce Mix hot, (12.50 gram(s))

68 calories of Chicken Breast (cooked), no skin, roasted, (56.25 grams)

39 calories of Red Potato, (56.25 grams)

16 calories of Sesame Oil, (0.13 tbsp)

13 calories of Carrots, raw, (0.25 cup, chopped)

12 calories of Onions, raw, (0.19 cup, chopped)

1 calories of Garlic, (0.13 clove)

0 calories of Water, tap, (0.25 cup (8 fl oz))


Nutrition & Calorie Comments  

No nutrition or calorie comments found.