Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories 9.5
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 2.1 mg
Sodium 9.7 mg
Potassium 2.9 mg
Total Carbohydrate 0.8 g
Dietary Fiber 0.1 g
Sugars 0.3 g
Protein 0.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.5 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.6 %
Copper 0.9 %
Folate 0.0 %
Iron 0.0 %
Magnesium 1.2 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.1 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken - Stewed Chicken for broth and base recipe

View the full Chicken - Stewed Chicken for broth and base recipe Recipe & Instructions
Submitted by: LAURAARC
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken - Stewed Chicken for broth and base recipe

6 calories of Whole Chicken, cut up, raw, (1.44 oz)

3 calories of Onion - raw, (0.04 cup)

1 calories of Garlic Raw tbl, (0.08 tbsp)

0 calories of Water, tap, (1 cup (8 fl oz))


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