Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 110.8 | Total Fat | 6.3 g |
---|---|
Saturated Fat | 0.9 g |
Polyunsaturated Fat | 1.9 g |
Monounsaturated Fat | 3.1 g |
Cholesterol | 0.0 mg |
Sodium | 234.7 mg |
Potassium | 258.6 mg |
Total Carbohydrate | 9.2 g |
Dietary Fiber | 1.5 g |
Sugars | 2.1 g |
Protein | 6.8 g |
Vitamin A | 0.1 % | Vitamin B-12 | 0.2 % |
---|---|
Vitamin B-6 | 8.7 % |
Vitamin C | 5.5 % |
Vitamin D | 4.7 % |
Vitamin E | 2.6 % |
Calcium | 9.5 % |
Copper | 22.4 % |
Folate | 12.0 % |
Iron | 7.0 % |
Magnesium | 7.8 % |
Manganese | 22.3 % |
Niacin | 9.4 % |
Pantothenic Acid | 13.7 % |
Phosphorus | 11.5 % |
Riboflavin | 11.1 % |
Selenium | 22.3 % |
Thiamin | 5.6 % |
Zinc | 7.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tofu & Mushrooms stir fried
View the full Tofu & Mushrooms stir fried Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tofu & Mushrooms stir fried
46 calories of Tofu, soft, (75 grams)
30 calories of Olive Oil, (0.25 tbsp)
14 calories of Shiitake Mushrooms, (25 grams)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
6 calories of Mushrooms, fresh, (25 grams)
3 calories of Garlic, (0.75 clove)
2 calories of Soy Sauce, (0.25 tbsp)
Calories per serving of Tofu & Mushrooms stir fried
46 calories of Tofu, soft, (75 grams)
30 calories of Olive Oil, (0.25 tbsp)
14 calories of Shiitake Mushrooms, (25 grams)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
6 calories of Mushrooms, fresh, (25 grams)
3 calories of Garlic, (0.75 clove)
2 calories of Soy Sauce, (0.25 tbsp)
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