Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 183.7
Total Fat 8.7 g
Saturated Fat 2.5 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 3.2 g
Cholesterol 42.9 mg
Sodium 493.2 mg
Potassium 295.0 mg
Total Carbohydrate 11.7 g
Dietary Fiber 2.2 g
Sugars 0.8 g
Protein 15.0 g
Vitamin A 50.2 %
Vitamin B-12 5.1 %
Vitamin B-6 18.1 %
Vitamin C 8.3 %
Vitamin D 1.6 %
Vitamin E 2.0 %
Calcium 4.9 %
Copper 7.3 %
Folate 4.3 %
Iron 8.5 %
Magnesium 7.7 %
Manganese 12.0 %
Niacin 32.0 %
Pantothenic Acid 9.1 %
Phosphorus 15.8 %
Riboflavin 8.1 %
Selenium 16.1 %
Thiamin 7.1 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken potpie/alaking

View the full Chicken potpie/alaking Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken potpie/alaking

98 calories of Chicken Breast, with skin, (56.70 grams)

29 calories of Mixed Vegetables, frozen, (45.40 grams)

27 calories of Cream of Chicken Soup, (0.10 can (10.75 oz))

22 calories of Cream of Celery Soup, (0.10 can (10.75 oz), prepared)

5 calories of Milk, 1%, (0.05 cup)

2 calories of Pepper, black, (0.10 tbsp)

1 calories of Garlic powder, (0.10 tsp)


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