Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 336.2
Total Fat 5.9 g
Saturated Fat 1.1 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 2.3 g
Cholesterol 46.7 mg
Sodium 528.2 mg
Potassium 522.3 mg
Total Carbohydrate 9.9 g
Dietary Fiber 1.9 g
Sugars 0.7 g
Protein 23.0 g
Vitamin A 14.0 %
Vitamin B-12 6.6 %
Vitamin B-6 28.4 %
Vitamin C 72.6 %
Vitamin D 4.5 %
Vitamin E 5.4 %
Calcium 3.7 %
Copper 9.2 %
Folate 10.7 %
Iron 15.9 %
Magnesium 10.0 %
Manganese 12.9 %
Niacin 65.6 %
Pantothenic Acid 12.9 %
Phosphorus 24.1 %
Riboflavin 23.0 %
Selenium 26.6 %
Thiamin 25.8 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Broccoli

View the full Chicken and Broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Broccoli

160 calories of Jasmin Rice (cooked), (1 serving)

94 calories of Chicken Breast (cooked), no skin, roasted, (0.33 breast, bone and skin removed)

40 calories of Sesame Oil, (0.33 tbsp)

20 calories of Corn Starch, (0.04 cup)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)

3 calories of Onions, raw, (0.08 cup, sliced)

3 calories of Soy Sauce, (0.33 tbsp)

2 calories of Chicken Broth, (0.17 cup (8 fl oz))

1 calories of Garlic, (0.17 clove)

1 calories of Rice Wine Vinegar, (0.33 tbsp)

1 calories of Ginger Root, (0.33 tsp)

0 calories of Pepper, black, (0.17 dash)


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