Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 435.4
Total Fat 5.1 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 18.8 mg
Sodium 1,350.9 mg
Potassium 145.3 mg
Total Carbohydrate 78.2 g
Dietary Fiber 12.8 g
Sugars 6.1 g
Protein 24.8 g
Vitamin A 20.6 %
Vitamin B-12 0.0 %
Vitamin B-6 3.8 %
Vitamin C 28.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.8 %
Copper 4.6 %
Folate 39.8 %
Iron 26.3 %
Magnesium 4.8 %
Manganese 13.8 %
Niacin 24.9 %
Pantothenic Acid 0.9 %
Phosphorus 6.0 %
Riboflavin 18.9 %
Selenium 1.0 %
Thiamin 42.6 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pauls New Tuna Cassarolle

View the full Pauls New Tuna Cassarolle Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pauls New Tuna Cassarolle

180 calories of Ronzoni Healthy Harvest Whole Wheat Extra Wide Pasta, (1.50 cup)

86 calories of Pillsbury Buttermilk Biscuits, refrigerated dough, (0.56 serving)

52 calories of Frozen peas, (0.42 cup)

42 calories of Campbell's Cream of Mushroom Soup (condensed), (0.21 cup)

41 calories of Chicken of the Sea Solid White Tuna in Water, (0.17 cup)

29 calories of Del Monte Petite Cut Diced Tomatoes, (0.58 cup)


No nutrition or calorie comments found.