Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 131.8
Total Fat 4.0 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 7.8 mg
Sodium 364.8 mg
Potassium 404.0 mg
Total Carbohydrate 19.4 g
Dietary Fiber 2.5 g
Sugars 1.0 g
Protein 7.3 g
Vitamin A 24.8 %
Vitamin B-12 0.0 %
Vitamin B-6 7.3 %
Vitamin C 30.3 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 11.3 %
Copper 6.7 %
Folate 6.8 %
Iron 8.7 %
Magnesium 5.0 %
Manganese 9.6 %
Niacin 5.7 %
Pantothenic Acid 4.5 %
Phosphorus 4.4 %
Riboflavin 5.1 %
Selenium 1.0 %
Thiamin 7.2 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in "breaded" italian tomatoes

View the full "breaded" italian tomatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of "breaded" italian tomatoes

52 calories of Italian breadcumbs, (0.13 cup)

42 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.13 cup)

38 calories of Red Ripe Tomatoes, (1 large whole (3" dia))


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