Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 495.0
Total Fat 29.5 g
Saturated Fat 4.0 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 24.0 g
Cholesterol 0.0 mg
Sodium 965.0 mg
Potassium 470.0 mg
Total Carbohydrate 48.0 g
Dietary Fiber 7.0 g
Sugars 5.0 g
Protein 13.0 g
Vitamin A 15.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 15.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 10.0 %
Copper 0.0 %
Folate 0.0 %
Iron 2.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with tomatoes and spinach

View the full Pasta with tomatoes and spinach Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with tomatoes and spinach

240 calories of Bertolli extra virgin olive oil, 1 Tbsp, (2 serving)

200 calories of Barilla Whole Wheat pasta, (2 oz)

25 calories of Del Monte Garden Select Petite Diced Tomaotes with basil, garlic and oregano, (1 serving)

20 calories of Spinach - Fresh Express Baby Spinach (Raw), (85 gram(s))

10 calories of Garlic, prepared chopped garlic (Canada Garlic Inc), (1 tbsp)

0 calories of Kosher Salt, (0.25 tsp)


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