Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 229.9
Total Fat 7.3 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 125.4 mg
Potassium 939.7 mg
Total Carbohydrate 35.3 g
Dietary Fiber 6.0 g
Sugars 2.4 g
Protein 6.1 g
Vitamin A 5.8 %
Vitamin B-12 0.0 %
Vitamin B-6 21.0 %
Vitamin C 58.5 %
Vitamin D 0.0 %
Vitamin E 6.2 %
Calcium 4.3 %
Copper 16.6 %
Folate 20.6 %
Iron 14.6 %
Magnesium 13.4 %
Manganese 27.1 %
Niacin 11.7 %
Pantothenic Acid 7.0 %
Phosphorus 16.2 %
Riboflavin 5.7 %
Selenium 3.0 %
Thiamin 12.8 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Simple Lentil Stew

View the full Simple Lentil Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Simple Lentil Stew

105 calories of Red Potato, (150 grams)

60 calories of Olive Oil, (0.50 tbsp)

30 calories of Lentils, (0.13 cup)

14 calories of Onions, raw, (0.25 large)

6 calories of Tomato Sauce, (0.08 cup)

6 calories of Red Wine, (0.25 fl oz)

3 calories of Garlic, (0.75 cloves)

2 calories of Chili powder, (0.25 tsp)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Oregano, ground, (0.13 tsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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