Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 413.5 | Total Fat | 11.0 g |
|---|---|
| Saturated Fat | 2.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 112.0 mg |
| Sodium | 1,585.2 mg |
| Potassium | 409.6 mg |
| Total Carbohydrate | 35.7 g |
| Dietary Fiber | 1.3 g |
| Sugars | 0.1 g |
| Protein | 38.9 g |
| Vitamin A | 0.7 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 3.9 % |
| Vitamin C | 2.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 2.3 % |
| Copper | 2.0 % |
| Folate | 1.5 % |
| Iron | 7.7 % |
| Magnesium | 2.6 % |
| Manganese | 10.4 % |
| Niacin | 0.8 % |
| Pantothenic Acid | 0.2 % |
| Phosphorus | 1.7 % |
| Riboflavin | 0.8 % |
| Selenium | 1.5 % |
| Thiamin | 1.0 % |
| Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Indian Curry
View the full Indian Curry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Indian Curry
192 calories of Perdue Chicken Tenders, (6.40 oz)
110 calories of Food Lion Whole Potato Canned, (1 serving)
63 calories of Thai Kitchen Lite Coconut Milk, (2.80 oz)
20 calories of RoTel Tomato & Chilies, (0.50 cup)
12 calories of Curry powder, (0.60 tbsp)
12 calories of A Taste of Thai - Red Curry Paste, (0.60 tsp)
4 calories of Garlic, (1 tsp)
Calories per serving of Indian Curry
192 calories of Perdue Chicken Tenders, (6.40 oz)
110 calories of Food Lion Whole Potato Canned, (1 serving)
63 calories of Thai Kitchen Lite Coconut Milk, (2.80 oz)
20 calories of RoTel Tomato & Chilies, (0.50 cup)
12 calories of Curry powder, (0.60 tbsp)
12 calories of A Taste of Thai - Red Curry Paste, (0.60 tsp)
4 calories of Garlic, (1 tsp)