Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 366.5
Total Fat 19.3 g
Saturated Fat 8.1 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 1,022.8 mg
Potassium 50.0 mg
Total Carbohydrate 11.6 g
Dietary Fiber 1.1 g
Sugars 0.0 g
Protein 22.9 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 4.4 %
Vitamin C 5.0 %
Vitamin D 0.0 %
Vitamin E 8.3 %
Calcium 6.9 %
Copper 13.1 %
Folate 1.9 %
Iron 6.3 %
Magnesium 6.5 %
Manganese 8.8 %
Niacin 1.8 %
Pantothenic Acid 0.0 %
Phosphorus 4.5 %
Riboflavin 0.0 %
Selenium 0.6 %
Thiamin 5.8 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Home made stir fry

View the full Home made stir fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Home made stir fry

128 calories of Beef Rump Steak, (75 gram(s))

90 calories of Crisco Pure Vegetable Oil, (0.75 tbsp)

43 calories of woolworths baby corn spears (410g can, 220g drained), (55 gram(s))

39 calories of Sesame Seeds, (0.75 tbsp)

24 calories of heinz essential vegies antioxidant mix, (87.50 gram(s))

18 calories of Corn Starch, (3.75 grams)

10 calories of Kikkoman Soy Sauce, (1 tbsp)

5 calories of Garlic - minced (1 tsp), (0.50 serving)

4 calories of chicken oxo cube, (0.50 serving)

3 calories of ginger minced, (0.50 tsp)

2 calories of Lemon juice, (0.75 tbsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Chilli Powder, (0.25 tsp)


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