Grape Salad

Grape Salad

4.6 of 5 (16)
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 196.6
  • Total Fat: 9.8 g
  • Cholesterol: 13.6 mg
  • Sodium: 53.1 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.1 g

View full nutritional breakdown of Grape Salad calories by ingredient



Number of Servings: 16

Ingredients

    8 oz. light cream cheese, softened
    1 cup light sour cream
    1 cup Splenda
    4 pounds grapes
    1 tsp. vanilla
    1 cup brown sugar
    1 cup chopped pecans

Directions

Blend the cream cheese, sour cream, Spleda and vanilla. Add the grapes - put in a big bowl. Mix the brown sugar and pecans - put on top of grape mixture - chill at least 1 hour before serving.

5 points per serving - 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user MEP548.

Member Ratings For This Recipe


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    Incredible!
    1 of 1 people found this review helpful
    My sister-in-law made this for a family 4th of July cookout and I couldn't eat enough of it!! It is so delicious! I think this is her exact recipe except she used Splenda brown sugar too. I am making it this weekend for my sister's Birthday! - 9/12/08


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    Did it without Splenda - 2/9/21


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    Bad
    Too much sugar - 12/3/20


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    Incredible!
    tasty and easy - 11/28/20


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    I made it without the brown sugar and it was really good - 11/27/20


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    Very Good
    tasty - 11/19/20


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    Nice! - 10/2/20


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    Very Good
    It was very good, but a little too sweet for me. Next time I'll decrease the brown sugar. - 9/13/20


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    great - 8/4/20


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    Nice recipe - 7/2/20


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    Love this recipe! - 2/14/20


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    Incredible!
    Great recipe. going to make it for the weekend. - 1/8/20


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    This is a great salad and what I would call a great dessert. - 1/7/20


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    NICE - 12/27/19


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    Awesome! - 11/24/19


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    I’ll pass - 11/24/19


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    looks good - 11/18/19


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    I don't think this improved just plain grapes. - 4/6/19


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    looks different - 1/18/19


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    Interesting. - 8/4/18


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    Incredible!
    I made this for my family and they loved it! - 8/4/18


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    Incredible!
    delish!!!! Thank you! - 10/27/11


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    Incredible!
    Great salad. Had it today and it hit the spot!! - 5/30/10


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    Incredible!
    yummy i will make it again soon - 11/5/08


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    Incredible!
    Wonderful! I may have to hide it from the kids, since I made ONLY 4 servings...LOL - 9/11/07


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    I have the original recipe for this.. I use just a bare half cup sugar and same for the brown.. I am going to try this with splenda or stevia, as I am diabetic... - 8/30/07


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    Incredible!
    Reeeallly good. I didn't put as much sugar and it was still refreshingly sweet. Thanks MEP548 for submitting this recipe! - 8/29/07


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    I thought this was fantastic It was so yummy and took care of my sweet tooth I would definately make it again - 8/28/07


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    I HAVE MADE THIS BEFORE THAT WASN'T LOW CAL. I I[ked this one just as well.Great!!!!!! - 8/9/07


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    We had this at our church lunch on Sunday and everyone loved it. It is delicious! - 8/7/07


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    Incredible!
    I made this while at the beach as a dessert. It was even great the 2nd day after sitting out in the heat we needed somthing light and this was perfect. Cool & refreshing!!!!! - 8/6/07


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    Incredible!
    I had to adjust the quanties because there were only four of us eating this. I did not have pecans so I used a mix of almonds and walnut (I wasn't sure which would be the best substitute. - 8/5/07


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    Incredible!
    0 of 1 people found this review helpful
    i love this, i cant use fake sugar i have a allgry to it so i cut the white sugar to 2 tbsp, and it was grate i bet you can even leave it out all the way and it still be wonderfull - 8/4/07


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    Incredible!
    I have not made this - but my mother is diabetic and has made this many times - it is DELICIOUS!!! - 8/3/07