Ham-Stuffed Mushrooms


4.4 of 5 (42)
editors choice
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 57.5
  • Total Fat: 0.9 g
  • Cholesterol: 5.2 mg
  • Sodium: 230.1 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 4.8 g

View full nutritional breakdown of Ham-Stuffed Mushrooms calories by ingredient


Introduction

These low-fat mushrooms make a tasty appetizer. These low-fat mushrooms make a tasty appetizer.
Number of Servings: 6

Ingredients

    12 large mushrooms
    2-1/2 oz. cooked ham, finely chopped
    1/4 cup red bell pepper, finely chopped
    1/2 medium onion, finely chopped
    2 Tbsp 99% fat-free chicken broth
    1/3 cup Italian bread crumbs

Directions

Preheat oven to 350 degrees F.

Wash mushrooms and separate stems from caps. Finely chop stems and set aside. Save caps to fill later.

Add chopped ham, pepper and onion to a skillet and saute until tender. Add chopped mushroom stems and cook until tender. Remove from heat.

Add chicken broth and bread crumbs. Stir to moisten. If mixture appears too dry, add up to 1 more tablespoon of chicken broth.

Fill mushroom caps with mixture and set inside shallow baking dish. Add up to 1/4 cup water to bottom of dish for additional moisture (optional). Bake at 350 degrees F for 25 minutes. Allow to cool and enjoy!



Number of Servings: 6

Recipe submitted by SparkPeople user REBECCATENBRINK.

Member Ratings For This Recipe


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    Incredible!
    1 of 1 people found this review helpful
    Made it with Portabellos and had a salad on the side. Very tasty and healthy! Thanks for the recipe. - 10/29/09


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    Incredible!
    1 of 1 people found this review helpful
    We love stuffed mushrooms and this is one of the best recipes. - 3/18/07


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    Incredible!
    1 of 1 people found this review helpful
    One of my favorites
    - 3/13/07


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    Incredible!
    1 of 1 people found this review helpful
    These are so very good. Change the ham to ground turkey for even heathier mushrooms. Good enough for a main dish! - 3/13/07


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    Incredible!
    1 of 1 people found this review helpful
    We made this recipe the other night and LOVED it. We actually had it as a light dinner and it worked really well. - 3/7/07


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    Incredible!
    I love this ham stuffed mushroom recipe! - 4/26/20


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    My Sgt. Brought some of these to work. Very Very Good!!! Just printed recipe for myself. Thanks! - 6/22/10


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    Very Good
    These were delicious. Loved the addition of the ham. I will make them again. - 4/8/10


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    Very Good
    Tried this for dinner last night. Very flavorful. When sauteeing the peppers, onions and ham, I used extra broth so they wouldn't burn/dry out and broth instead of water for the final baking. Really, really good! - 3/15/10


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    Incredible!
    0 of 2 people found this review helpful
    I love stuffed mushrooms and these sound like a great low fat treat. - 12/3/08


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    Very Good
    Mushrooms are a treat and this recipe does it right - 3/20/07


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    Very Good
    I love mushrooms. This is a great light version to my stuffed mushrooms. I also like to use imitation crab meat or veggie burger to stuff them. - 3/20/07


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    Good
    0 of 2 people found this review helpful
    this sounds like a good, light meal idea - 3/19/07


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    Incredible!
    so simple and delicious. - 3/19/07


  • no profile photo

    Incredible!
    Very good - 3/19/07


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    Incredible!
    Great recipe. Added this one to my favorites. - 3/19/07


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    Very Good
    I love stuffed mushrooms! Use some large Portabellas - and you have a main course! Yum! - 3/19/07


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    Very Good
    Yummy!!! - 3/18/07


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    Good
    0 of 1 people found this review helpful
    this sounds really good! - 3/14/07


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    Incredible!
    Appetizer, heck! This could be a main dish. :) - 3/14/07


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    Incredible!
    0 of 1 people found this review helpful
    I like this recipe because it has mushrooms in it which I simply love!! - 3/13/07