Garlic Lime Chicken

Member Ratings For This Recipe

• TIFDARA
  
  
  Very Good
  

  5 of 5 people found this review helpful
  yum yum yum! the combination of the flavors was just wonderful. i baked the chicken instead at 375 degrees and it came out so wonderfully tender. i marinated the chicken for about 6 hours...next time i will go for doing so overnight :) - 9/8/08
  
  
• LADYJEDI
  
  
  Incredible!
  

  3 of 3 people found this review helpful
  This is so good! And not a lot of strange ingredients to run out and buy - all of them were already on hand for me! This makes it super-easy. And delicious! - 3/20/08
  
  
• VLDUNCAN
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  This was great!! I will definitely marinate longer next time for more flavor (I just ran out of time!). This would be a great marinade for fajitas also. (It is somewhat similar to one I use, but I like the addition of the lime juice! Thanks for sharing, will definitely make again - 5/19/09
  
  
• TAMMIEANN717
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  We all loved this chicken! I only cut back on the worcestershire because we aren't big worcestershire fans! Will definitely make again! - 2/18/09
  
  
• AWOLF24
  
  
  Very Good
  

  2 of 2 people found this review helpful
  This was really good and easy. I will definitely make this again. - 11/13/08
  
  
• CURVYLIBRARYGAL
  
  
  Good
  

  2 of 2 people found this review helpful
  This was good, but unfortunately it was just way too salty for me... I couldn't finish mine. - 6/4/08
  
  
• FORDMAD
  
  
  Very Good
  

  2 of 2 people found this review helpful
  Beautiful, it was so tender & had great flavour. I will definitely make this again - 3/30/08
  
  
• ANGELIQUITA1
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  This recipe is so simple and delicious. My family and I loved it. - 3/19/08
  
  
• TSINDZ
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  Yummy! Tender! Incredibly easy to make plus most of the ingredients were already in the pantry. - 3/18/08
  
  
• ENUFALRDY
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I use this all the time. If you find chicken breast on sale buy in bulk and portion out the chicken and the marinade into a freezer bags and freeze. Pull a bag from the freezer and thaw overnight in the fridge. It's a great time saver! I grill mine and use leftovers as protein in my salads. - 1/29/10
  
  

  Reply from LANC92 (2/2/10)
  This is a great idea!

  
  
  
• KGPOSSIBLE
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This is the best! Finally, a chicken recipe with flavor...you will love this one! - 5/7/09
  
  
• SEBRENA21
  
  
  
  

  1 of 1 people found this review helpful
  This was so easy and good.. I made this on my George Foreman grill.. yummy for my tummy!! - 3/20/08
  
  
• HOLLYA38
  
  
  Incredible!
  
  This is one of my families favourite chicken recipes! - 3/23/18
  
  
• CATHYSFITLIFE
  
  
  
  
  I tried this last night and it was really good. Hubby really liked it! I baked the breasts at 350 degrees for around 10 minutes on each side, depending upon how big the breasts were. This will be in my regular rotation of meals and will definitely marinate longer next time. - 3/9/17
  
  
• GONEWLIFE
  
  
  Incredible!
  
  Really great.. whole family loved. I used chicken legs and marinated overnight. The skin came out really crisp after 1 hour at 400 degrees... will definitely make again and again..
  Thanks ! - 11/25/10
  
  
• MOMSCRZR
  
  
  Very Good
  
  Tasty recipe! I marinated it for about 6 hours. I only added half the soy sauce, but would add the full amount next time. - 5/21/10
  
  
• ONMYWAYTOGOAL
  
  
  Very Good
  
  Loved it! - 10/2/09
  
  
• OLIVERSMOM2
  
  
  Incredible!
  
  Very yummy! I tasted more soy than lime, but it was still delicious. - 8/13/09
  
  
• GONE2BEACH101
  
  
  
  
  Made this for supper tonight...used 2TBS of soy instead of 1/2 cup to cut down on the sodium...and fz lime juice as that is what I had...will let you know if we don't like it...but it sounds like a winner to me!! - 7/23/09
  
  
• 2MOM30
  
  
  
  
  Sounds like a great recipe. So easy that I'll let my daughter fix it for us tonight - 4/26/09
  
  
• JIMINYC
  
  
  
  
  next time I'm ready to grill I'm going to try it. For those like myself concerned about sodium I'll bet the marinade would still be yummy with about 2 T soy sauce. I use just a few drops to flavor stir fries, it works for me. - 4/21/09
  
  

  Reply from LANC92 (4/21/09)
  If you're going to reduce the low sodium soy sauce by that much, you need to adjust the other seasonings as well otherwise the lime juice and worcestershire will overwhelm the flavors and it definitely won't taste the same.

  
  
  
• LIFENPROGRESS
  
  
  Incredible!
  
  Great lunch, thanks! - 4/21/09
  
  
• MOTIVATEDMOMMY
  
  
  Incredible!
  
  Made this - it was very yummy! Especially when I let the chicken marinate overnight! Made on a George Foreman and it turned out very well! - 4/21/09
  
  
• DIVAGURL
  
  
  
  
  Marinating to cook tonight! - 4/21/09
  
  
• SMLEONARD5
  
  
  
  

  0 of 1 people found this review helpful
  too much sodium - 4/21/09
  
  
• RABBITAQUI
  
  
  Good
  

  0 of 2 people found this review helpful
  sound yummy - 3/13/09
  
  
• RAWKNRUN
  
  
  Incredible!
  

  0 of 2 people found this review helpful
  sounds fantastic, can't wait to try! - 3/13/09
  
  
• JRABI7
  
  
  
  
  This is a wonderful recipe, which I really enjoyed! Thanks!! - 3/13/09
  
  
• BELLAMODE1
  
  
  Very Good
  

  0 of 2 people found this review helpful
  Can't wait to try this, have the chicken marinating right now! - 3/20/08
  
  
• MYSEFLJT
  
  
  
  

  0 of 2 people found this review helpful
  I plan to make this tomorrow. Look fwd to surprising my husband who thinks he's the only one here who makes great marinate. Shhhh don't tell him he now has competition. - 3/19/08
  
  
• JAIMEMV
  
  
  
  
  I made this my daughter loved it...its a winner! - 3/18/08
  
  
• LYNN112358
  
  
  
  

  0 of 2 people found this review helpful
  plan to make this tonight - 3/18/08