Sweet Vanilla Spring Cupcakes

Member Ratings For This Recipe

• MOONDUSTIE
  
  
  
  

  6 of 8 people found this review helpful
  So, what is "light" about these cupcakes? 3/4 cup of vegetable oil (60 cals per tiny cupcake) and 70 cals of fondant per cupcake does not equal "light" !! Regular milk would make more tender cupcakes without so much oil, and it would be more nutritious. - 4/1/14
  
  
• LISABOULDER
  
  
  Bad
  

  3 of 9 people found this review helpful
  Wow - Eliminate the frosting and the candy coated eggs from the original version and market it as slimmed down. This is why I don't make spark recipes. Crap. - 4/1/14
  
  
• ALFBUNDY
  
  
  
  

  3 of 3 people found this review helpful
  This recipe doesn't sound very "slimmed down" to me! - 4/1/14
  
  
• CD13973027
  
  
  
  

  2 of 2 people found this review helpful
  do believe I can cut calories down more by replacing sugar with Splenda and the oil down to applesauce unsweetened, will give this recipe a try doing it my way. I just cant see where this one is slimmed down that is a fourth of my days goals in calories. - 4/8/14
  
  
• GRAMPIAN
  
  
  
  

  2 of 6 people found this review helpful
  It would help if the oven temperature was given! - 3/12/14
  
  
• NONNAOF2
  
  
  Good
  

  1 of 3 people found this review helpful
  I would replace the sugar with Splenda. I'm going to see if using two eggs whites with two whole eggs would work to cut down on the cholesterol. I'd like to try experimenting, using almond milk instead of soy, but I'm not sure if that would work? - 4/1/14
  
  
• PATRICIAANN46
  
  
  
  

  1 of 3 people found this review helpful
  My Grand-daughter is always looking for new ideas and with Easter coming up, this is perfect. She will love them. Thank You. - 4/1/14
  
  
• SHFELKEY
  
  
  
  

  1 of 3 people found this review helpful
  Preheat oven to 350 F.
  
  Looking forward to trying these! - 4/1/14
  
  
• AZMOMXTWO
  
  
  
  
  thank you - 6/26/21
  
  
• MDOWER1
  
  
  
  
  thanks - 4/16/21
  
  
• JUNETTA2002
  
  
  Incredible!
  
  Really good - 4/7/21
  
  
• TRAVELGAL417
  
  
  Incredible!
  
  YUM - 3/29/21
  
  
• JANIEWWJD
  
  
  
  
  These cupcakes are perfect for Easter!!! - 3/6/21
  
  
• JULIJULINN
  
  
  Good
  
  I treat now and then. - 7/30/20
  
  
• KITTYHAWK1949
  
  
  
  
  they taste good - 4/17/20
  
  
• NASFKAB
  
  
  
  
  Good - 3/29/20
  
  
• CD1987279
  
  
  
  
  tasty - 3/23/20
  
  
• STARMONICA
  
  
  
  
  sunflower is cute - 3/18/20
  
  
• EVIE4NOW
  
  
  Bad
  
  Not worth the calories. - 3/7/20
  
  
• ETHELMERZ
  
  
  Bad
  
  Healthier to just get a regular cake mix! What an old and unchecked recipe this is! Ridiculous - 3/7/20
  
  
• SISTERPRETTY
  
  
  
  
  yummy... - 3/5/20
  
  
• SRIVERS1
  
  
  Incredible!
  
  I se applesauce instead of oil. They came out really good and so cute. I made them for work for a party an everyone love them. - 2/3/20
  
  
• BABY_GIRL69
  
  
  
  
  Big hit with the grown up kids thought they were ok as far as the decorations. Taste not the best. - 5/8/19
  
  
• LOSER05
  
  
  Incredible!
  
  Yum - 4/19/19
  
  
• LIBR@RYL@DY
  
  
  Incredible!
  
  YUM - 4/12/19
  
  
• RHOOK20047
  
  
  Incredible!
  
  Not very health conscious but tasted good. - 3/27/19
  
  
• GEORGE815
  
  
  
  
  Looks great - 3/26/19
  
  
• ROSSYFLOSSY
  
  
  Incredible!
  
  Delicious recipe. - 3/26/19
  
  
• ALEPEQUIJADA
  
  
  
  
  Nice! - 3/25/19
  
  
• THINCPL2004
  
  
  Very Good
  
  I took out the soy milk, body can't handle soy but regular milk was just as good! - 3/23/19
  
  
• ANHELIC
  
  
  
  
  What a beautiful looking cupcake. I'm sure it is healthy and tasty. Looking forward to make them now that Spring is officially here. - 3/21/19
  
  
• ERIN_POSCH
  
  
  
  
  everyone needs a treat now and again. - 3/8/19
  
  
• HOLLYM48
  
  
  Incredible!
  
  I love this recipe for sweet vanilla cupcakes! Delicious! - 3/7/19
  
  
• 2DAWN4
  
  
  
  
  Very cute! - 3/6/19
  
  
• SUSANBEAMON
  
  
  
  
  I like cupcakes, but these were a little heavy. - 3/29/18
  
  
• DEE107
  
  
  
  
  looks good but not light - 3/13/18
  
  
• HOTPINKCAMARO49
  
  
  
  
  I like "homemade" cake. I replaced the oil with applesauce and did not use the frosting and flower. - 3/12/18
  
  
• DMEYER4
  
  
  Incredible!
  
  yummy these are very tasty - 3/12/18
  
  
• AJB121299
  
  
  
  
  Yummy - 4/7/17
  
  
• 1HAPPYSPIRIT
  
  
  
  
  For my calorie allotment, I would choose something else....like fresh fruit. - 3/17/17
  
  
• SHANTRA7
  
  
  Incredible!
  
  So sweet. - 3/9/17
  
  
• PATIENTSAM
  
  
  
  
  I must say I agree with other posts. Just looking at this recipe one can see it is not any healthier than a regular cupcake - 3/23/16
  
  
• MARYJOHANNAH
  
  
  
  

  0 of 1 people found this review helpful
  Gee people.....let's play nice - 4/1/14
  
  
• SNOWYOGA
  
  
  
  

  0 of 2 people found this review helpful
  I haven't, but am going to really soon They look perfect for Spring! - 4/1/14