Best Ever Chocolate Chip Cookies

Member Ratings For This Recipe

• DUNJEN2
  
  
  Incredible!
  

  3 of 3 people found this review helpful
  Yummy! I followed the advice of some other folks and halved the butter by subbing apple sauce. Also I used all whole wheat flour. The batter is not as tasty as plain, but the cookies are great! - 6/20/09
  
  
• ZELLAM7
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  These were great! I cut the butter in half and added a 1/3 cup of plain applesauce instead. They were awesome! I would bake them a little bit longer next time and make them a little smaller -- especially with the appleasauce. Great recipe!! - 2/12/09
  
  
• CD12699125
  
  
  Very Good
  

  1 of 1 people found this review helpful
  Not bad at all. Left the recipe as is. Wasn't very chewy but more melt in your mouth. The kids enjoyed it. - 7/31/13
  
  
• LISA52
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I've made this recipe many times before finding it was already listed on SP. Best cookies ever, but I have one issue like many other members. I don't have a 1/8th cup measure, but I use a small cookie scoop and am only able to get 32 cookies with it. So the servings listed may be unrealistic. - 3/31/13
  
  
• CD11825595
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  These are very, very good! Crunchy around the edges and chewy in the middle. I was lazy and didn't melt the butter beforehand (I used margarine and just let it soften), and it turned out fine. I must control myself around the cookie jar when these are inside! - 7/17/12
  
  
• MRS_T_2009
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  These are perfect. The only change I made was to use 1 cup of mini chocolate chips instead of 2 cups of regular. I had to bake them for 13 minutes but they came out soft and chewy. - 7/3/11
  
  
• JUNEPARTY
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This came out PERFECTLY and it was absolutely delicious. However I had trouble making the 48 serving size as well. If my measurements were correct for the second batch, the true size that's considered 106 calories is a very very small cookie! Delicious nonetheless.... - 3/20/10
  
  
• PETUNIAPIG
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I first found this recipe on Allrecipes.com - it is fantastic!! It's my ultimate go-to chocolate chip cookie recipe!
  The original recipe was for 18 servings, though, and used 1/4 cup dough per cookie, so be careful even with a 1/8 measuring cup. Adjust your calories accordingly. - 6/16/09
  
  
• AMMI_HARTLEY
  
  
  Incredible!
  
  I made them except I did then in mini cupcake tray and they turned out really good. Whoever made these did a good job at making them. My entire family loved them and super easy to make. when I made them I didn’t get 48 cookie cupcakes but that’s just bc I made them cupcake like. Perfect if you a - 8/10/20
  
  
• SRIVERS1
  
  
  Incredible!
  
  This is really good. The family really loved them. - 1/15/19
  
  
• CD17668062
  
  
  Incredible!
  
  Easy and super delicious! - 4/8/18
  
  
• DREWP101
  
  
  Incredible!
  
  I added an extra egg and it turned out great!! - 9/8/17
  
  
• DEE107
  
  
  Incredible!
  
  very good
  - 5/22/17
  
  
• VIOLETPETTELS
  
  
  O.K.
  
  found these cookies greasy - 1/7/16
  
  
• TESSIEANN83
  
  
  Incredible!
  
  So good and easy to make love it - 6/16/15
  
  
• SARAHJAYNE62
  
  
  Incredible!
  
  Just made these!!! Amazing!!! I was able to use small enough dough balls to get 48 cookies... From the nutritional facts there is 3 points plus (weight watchers) in one cookie... - 12/6/12
  
  
• CD10975016
  
  
  Good
  
  I did a recipe makeover based on what I used for the recipe and the number of cookies I was actually able to make. 1tbsp serving size, but decent size cookies. I have followed this recipe before exactly and there is no way to get 48 cookies using the 1/8 cup said for size. - 10/22/12
  
  
• LIZYR777
  
  
  Incredible!
  
  Your right! These are the best chocolate chip cookies ever! Thanks! - 4/16/12
  
  
• HEATHER6371880
  
  
  Incredible!
  
  i loved the results - 9/9/11
  
  
• WINNAWOLF
  
  
  Very Good
  
  I used stone ground unbleached whole wheat flour, 1/4 tsp salt, and didn't know what silpat was but I use parchment anyway. - 9/7/11
  
  
• AUBREYJO
  
  
  Incredible!
  
  These are super good. I substituted all of the butter for mashed banana (I had no applesauce), put some Flax seed in there, 1 c chips, and only used 3/4 c brown sugar & 1/4 c Turbinado sugar and these were excellent. Yum! - 6/5/11
  
  
• DTERMIND2LOVEME
  
  
  Very Good
  
  These are delicious! I added walnuts, just cuz. Also, I had to cook them for about 15 minutes until they were all done, but hey! So good!!! - 5/16/11
  
  
• TWITLET
  
  
  Incredible!
  
  These are great!! Will definitely be making these again. My husband didn't wait until they had cooled to start trying them. - 4/16/11
  
  
• TIAGAYEPFA
  
  
  Incredible!
  
  There were great, I also used 1/2 the butter and used unsweetened applesauce and the cookies were perfectly chewy! Great recipe! They really are the BEST EVER!!! My husband and Stepfather request them frequently! - 10/16/10
  
  
• INDIGOVERTIGO
  
  
  Good
  
  I like them, I prefer my cookies chewy though :) - 8/7/10
  
  
• VENISEW1
  
  
  Incredible!
  
  I used wheat flour & dark brown sugar(I didn't have enough light) I need to get the chocolate chips, but they look delicious. I can't wait to try these tomorrow after getting the chips! - 6/10/10
  
  
• GOOCHOSE
  
  
  Incredible!
  
  Very good! I made two batches and added sliced almonds to one and 1 teaspoon of cinnamon, dark chocolate chips, and pecans to the second. Soooo good! Great recipe! - 5/19/10
  
  
• PBATES1111
  
  
  Very Good
  
  I tried this recipe and since we were out of regular chocolate chips I used Chocolate Chip/Caramel Swirls by Toll House.I used an AirBake cookie sheet and it took about 15 minutes.Overall,they turned out pretty good and were very easy to make.I got about 40 2-inch cookies,some being a bit smaller. - 5/10/10
  
  
• CD4519295
  
  
  Very Good
  
  I subbed the white sugar for Splenda. They turned out great. I added a 1/4 cup toasted walnuts too for extra flavor. - 3/4/10
  
  
• JENNYOUNG85
  
  
  Incredible!
  
  good recipe!! best cookies ever.... - 3/3/10
  
  
• JHERMAN82
  
  
  
  

  0 of 1 people found this review helpful
  This was a very good recipe. I enjoyed making it - 11/27/09
  
  
• 1MRSPARKER
  
  
  Bad
  

  0 of 6 people found this review helpful
  This recipe was awsome! It was simple and I did not screw it up. I'm sure my family will be requesting it again. Thanks for sharing! - 11/22/09
  
  
• MINNIE
  
  
  Bad
  
  how could so much butter and sugar taste bad. but high in calories and low in nutrition. diabetic nightmare, crunch3. - 6/16/09
  
  
• MARIAK11
  
  
  
  

  0 of 1 people found this review helpful
  This recipe is almost exact to Cooks Illustrated, except CI uses twice the butter and 2T more flour. - 11/18/08
  
  
• ABRINDOWSKI
  
  
  Incredible!
  
  The cookies turned out loaded with chocolate chips, even though I didn't use all 2 cups the recipe calls for. Bottoms didn't get crunchy, probably because we're only baking at 325. Moist, chewy, definitely a keeper! - 9/13/08
  
  
• SEPIADREAMS
  
  
  Incredible!
  
  Delicious! I used half whole wheat half white flour, and half butter half applesauce, and they turned out amazing! One note, when I made them I only came out with about 30 cookies, so be mindful of the serving size. - 9/13/08
  
  
• BASEBALLMOM024
  
  
  Incredible!
  
  These are incredible! Just the recipe I have been looking for forever! I don't like hard cookies, these are so soft and taste so good! Thanks you! - 9/12/08
  
  
• WIGS366
  
  
  Very Good
  
  I made these with 1/2 white and have whole whole wheat flour. I also did 1/2 butter and 1/2 butter flavored Crisco. I think next time I will make them as is. Mine are very good, crisp on the outside and chewy and soft on the inside, but a bit flat, maybe from the Crisco. Otherwise, very yummy. - 9/12/08
  
  
• WILDMAMA
  
  
  Incredible!
  
  Fabulous! Even my MIL (who is an ace in the kitchen) loves these cookies. Thanks for sharing. - 8/24/08
  
  
• SARAH_VW
  
  
  Incredible!
  
  Best chocolate chip cookie recipe I've ever used! I probably won't make these often because they're just too tempting to have in the house. - 5/31/08
  
  
• BECKY092504
  
  
  Incredible!
  
  These were the best chocolate chip cookies I have ever had and certainly the best I have ever made. My cookies have always turned out horribly. These were perfect. I used shortening instead of butter and 1 cup semi sweet choc 1 cup reese's PB chips FANTASTIC - 5/30/08
  
  
• CD2872875
  
  
  
  
  This is the best cookie recipe ever. It's the same one my mother used to make and I love it! - 5/21/08
  
  
• DAMA_MARIE
  
  
  Very Good
  
  This are very good cookies, just a little sweet for me but, I'll remedy that next time with a little less sugar. I may even uses brown Sugar Twin so my diabetic friends can have them. - 4/21/08
  
  
• KOIFARMS1
  
  
  Incredible!
  
  very good cookies - 4/20/08
  
  
• PCHANDLER621
  
  
  Incredible!
  
  These cookies are awesome. My two big boys love them especially the dough. They always have to eat some of the dough before they are cooked. These cockies will not last long in my house. - 4/17/08
  
  
• PATMAY
  
  
  
  
  excellent cookies, I would add another 1/2 cup of flour to see if I could keep them from spreading. Taste is lovely. - 4/17/08
  
  
• GSMONKEY
  
  
  
  
  how many cookies per serving? - 4/15/08
  
  
• CRUNCH3
  
  
  Incredible!
  

  0 of 1 people found this review helpful
  JUST WHAT I NEEDA RECIPE FOR LOW CAL COOKIES,I CAN NOT BELIEVE THE CALORIES THOUGH,BUT WITH BUTTER AND B.SUGAR,AND THROW IN SOME WHITE SUGAR,THEY GOTTA BE GOOD FOR MY DIABETES WHEN I CHEAT.....HAHA...WILL DEF. TRY SOON - 4/14/08
  
  
• MAXIJOHN
  
  
  
  
  Sounds dellish! I wonder how they would taste with whole wheat flour? - 4/14/08
  
  
• DOTTYANDSPOTTY
  
  
  Incredible!
  
  great! thanks! - 4/14/08
  
  
• DOWSON1
  
  
  Incredible!
  
  Yummy cookies, didn't last long, will make again. - 4/13/08
  
  
• MLAVO056
  
  
  Incredible!
  
  These cookies were delicious! I will make these again for sure. HOWEVER, watch out for making 48 - I've been unable to make this many using the ingredients listed... so adjust calories as required :) - 4/13/08