Sauteed Sugar Snap Peas

Member Ratings For This Recipe

• DEELIN5
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I made 2 servings, using 1 tsp. of Olive Oil, 8 oz. Sugar Snap Peas & 1 Tbsp. Smuckers low Sugar Marmalade and reduced the calories to 73 per serving! They were delicious! I've been looking for a good quick recipe for Sugar Snap Peas & this one is a keeper for sure. - 10/31/11
  
  
• MRFLIBBLEISVRYX
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  These were so simple and delicious! - 8/22/08
  
  
• TERMITEMOM
  
  
  Very Good
  
  Very good. I used sugar free marmalade to reduce the calorie and carb count. - 7/28/20
  
  
• PWILLOW1
  
  
  
  
  Excellent. I used sugar free orange marmalade. and skipped the garlic.. I enjoyed it. - 7/27/20
  
  
• SHOAPIE
  
  
  
  
  Can’t wait to try this. - 2/27/20
  
  
• FISHGUT3
  
  
  
  
  thanks - 11/26/19
  
  
• NASFKAB
  
  
  
  
  Excellent idea used orange segments to save on calories & avoid sugar. - 10/26/19
  
  
• REDROBIN47
  
  
  Incredible!
  
  Nice way to fix Sugar Snap Peas and get in some extra veggies. We like it and I will make again. - 4/19/18
  
  
• 1CRAZYDOG
  
  
  
  
  simple food, that's my favorite kind, and this is so delicious. - 4/19/18
  
  
• DJ4HEALTH
  
  
  Good
  
  Very good but did not use all of the marmalade - 1/8/18
  
  
• WRITERGIRLMEL
  
  
  Good
  
  Very easy to make, and I was able to use half the oil. Our family liked it well enough, & I will probably make our peas this way when we have them on hand, but I don't think it was a big enough hit to make a point of including this dish in our menu regularly. - 4/28/10
  
  
• ARKANANGEL
  
  
  Very Good
  
  No complaining about eating their veggies! - 3/3/10
  
  
• KATHYI2011
  
  
  Incredible!
  
  Really easy to make. - 6/7/09