Salmon Patties


4.3 of 5 (19)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 129.4
  • Total Fat: 6.7 g
  • Cholesterol: 74.7 mg
  • Sodium: 355.5 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 14.8 g

View full nutritional breakdown of Salmon Patties calories by ingredient


Introduction

My mom's recipe made healthier. My mom's recipe made healthier.
Number of Servings: 6

Ingredients

    1 can Pink Salmon
    1 Lg. Egg
    8 Saltine Crackers (crushed)
    1 tsp Lemon Pepper Seasoning

Directions

Mix salmon, egg, crackers, and seasoning in a medium bowl. Form into 6 patties. Spray pan with Canola spray and cook patties over medium-high heat for 5-7 minutes turning several times. Serve warm. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user TANYAHEARN.

TAGS:  Fish | Dinner | Fish Dinner |

Member Ratings For This Recipe


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    2 of 2 people found this review helpful
    Pretty tasty! Also, you can use an ice cream scoop and it makes 6 perfect servings - 9/5/10


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    Incredible!
    2 of 2 people found this review helpful
    Very good. I added some onions to mine and it turned out great. - 11/24/08


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    Incredible!
    1 of 1 people found this review helpful
    I made this dish last night and my husband said this will be the only way we have them again. Really love these. I added chopped onion but forgot to put in the Lemon Pepper seasoning. Will add the seasoning next time. Thanks for sharing this recipe. - 5/2/12


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    Very Good
    1 of 1 people found this review helpful
    This is great. I added onions just as my mom used to. - 1/7/11


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    Incredible!
    1 of 1 people found this review helpful
    This was great. Next time I will add some onions. - 11/14/10


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    Very Good
    1 of 1 people found this review helpful
    I will be making this one again. - 5/17/10


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    Very Good
    1 of 1 people found this review helpful
    I use whole grain crackers and add a wee bit of cilontro, adds great flavor and color - 3/3/09


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    Very Good
    This was very easy and quick to make.I used reduced fat white cheddar cheezits instead of saltines and they added a lot of flavor. - 6/6/11


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    This was really good! - 3/15/11


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    Very Good
    My mom used to make them for us when we were kids and had her make it once when she visited. Didn't think my 10 year old would eat it but he liked it very much and so did we and none of the guilt. I love it and thank you for sharing!!!! - 1/23/11


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    Made this, It was very easy to do, and taste GREAT. - 9/21/10


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    Incredible!
    Yummy-my mom used to make these. I'm glad you can buy boneless now. I remember mom picking out the bones. - 6/14/10


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    Good
    I used regular salmon fillets and shredded them up, saved on picking out little bones. Followed the receipe, very easy, and really good. Thanks for shareing! - 1/18/10


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    I LOVE these! Thanks for sharing them! - 8/7/09


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    Very Good
    Looks like a recipe we made years ago and one I lost in a move. Can't wait to try it. - 3/8/09


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    Good
    it's a simple recipe and easy to make
    - 11/17/08


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    This sounds good and easy - 11/9/08


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    it is good very testy - 11/1/08


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    Incredible!
    Agreat way to have a fish meal, my mom used to make these for me, thank you! - 10/31/08


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    really good..... - 10/31/08


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    sounds good! - 10/31/08


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    Love these! good Omega 3 source! - 10/30/08


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    Incredible!
    woohoo. something simple I can do with salmon! - 10/27/08


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    Sounds good & easy will pick up some salmon to try this out! - 10/25/08