Whole Wheat Bread for Bread Machine

Whole Wheat Bread for Bread Machine

4.3 of 5 (9)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 124.7
  • Total Fat: 2.0 g
  • Cholesterol: 3.9 mg
  • Sodium: 305.4 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 4.3 g

View full nutritional breakdown of Whole Wheat Bread for Bread Machine calories by ingredient


Introduction

A wonderful whole wheat bread A wonderful whole wheat bread
Number of Servings: 12

Ingredients

    3 cups whole wheat flour
    1 1/2 teaspoons salt
    1 1/2 tablespoons dry milk powder
    1 1/2 tablespoons butter
    1 1/2 tablespoons molasses
    1 1/4 cup water
    1 teaspoon dry yeast

Directions

Add ingredients to bread machine in order suggested by manufacturer. Makes 1 medium size loaf.

Number of Servings: 12

Recipe submitted by SparkPeople user MOMOFONESOFAR.

Member Ratings For This Recipe


  • no profile photo

    Good
    1 of 1 people found this review helpful
    This bread was ok. It came out pretty dense. Not too bad toasted but probably will look for a different recipe for next time. - 1/1/17


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    I turned these into dinner rolls. I know my aunt is bringing white dinner rolls for Easter. So I made rolls. - 3/31/10


  • no profile photo

    Very Good
    1 of 1 people found this review helpful
    This bread tasted great! And was very light for whole wheat bread. - 4/24/09


  • no profile photo

    Very Good
    1 of 1 people found this review helpful
    excellent . . . there is nothing like fresh baked "healthy" bread !!! - 2/9/09


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    Made this today turned out very good. Thank for sharing.Was much lighter than most wheat breads - 2/7/09


  • no profile photo

    Incredible!
    This was a wonderful all natural recipe. I used hot tap water, mixed all but flour and salt together and let it sit for a few till there was foam on top then pored it into flour and salt. It was not to dry and slice-able even into small sandwich slices without crumbling.It taste the way bread should - 12/31/15


  • no profile photo

    Good
    0 of 1 people found this review helpful
    This is my type of recipe...very easy and very good! Thanks! - 11/12/12


  • no profile photo

    Incredible!
    Great bread! Thanks for the recipe! Most of the recipes I've tried for the bread machine have sucked, but this one turned out really good. - 8/8/11


  • no profile photo

    Incredible!
    Finally! A bread machine bread that cuts nicely without falling apart, and is very tasty! The molasses is much less expensive than a lot of honey, too, and I think better for you! This recipe is a keeper! Thanks! - 12/25/10