Modified Nestle Toll House Cookie Recipe

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Modified Nestle Toll House Cookie Recipe

4.7 of 5 (3)

Nutritional Info

Servings Per Recipe: 48
Amount Per Serving
Calories: 88.4

Total Fat: 3.5 g
Cholesterol: 14.0 mg
Sodium: 81.4 mg
Total Carbs: 13.9 g
Dietary Fiber: 0.2 g
Protein: 0.8 g

View full nutritional breakdown of Modified Nestle Toll House Cookie Recipe calories by ingredient

Introduction

This is a slightly modified version of the popular Nestle Toll House Cookie Recipe. These cookies are VERY popular among my family and friends. Enjoy! This is a slightly modified version of the popular Nestle Toll House Cookie Recipe. These cookies are VERY popular among my family and friends. Enjoy!

Minutes to Prepare: 15

Minutes to Cook: 9

Number of Servings: 48

Ingredients

2 1/4 cups all-purpose whole wheat flour

1 teaspoon baking soda

1 teaspoon vanilla extract

1 teaspoon salt

1/2 cup (1 stick) unsalted butter, softened

1/2 cup unsweetened applesauce

3/4 cup granulated sugar

3/4 cup brown sugar, packed

2 large eggs

Directions

Preheat over to 375 degrees.

Combine flour, baking soda and salt in a bowl, and put off to the side.

Beat butter, applesauce, granulated sugar, brown sugar, and vanilla extract in a large bowl with a hand mixer until creamy.

Add eggs one at a time, mixing well after each one is added. Slowly beat in flour mixture.

Stir in semi-sweet chocolate and white chocolate chips with a spatula. Place rounded teaspoons of cookie dough onto a cookie sheet.

Bake for 9-11 minutes, or until cookies are golden brown. Let sit on cookie sheet for 1 minute, and then remove to wire rack to cool completely.

Recipe yields 36-60 cookies depending on the size of the cookies made.

Number of Servings: 48

Recipe submitted by SparkPeople user LAUREN-FACE.