Cobb Salad Wraps

Member Ratings For This Recipe

• PADRAIGHA
  
  
  
  

  5 of 8 people found this review helpful
  The Sodium/Potassium ratio in this recipe is backward for good health. Leave out the salty ingredients-- blue cheese, turkey bacon, and salt, and cut the mustard down to 1/2 teaspoon. Find (or make) a wrap that had no or samll amount of sodium and this would be a truly healthful on the go meal. - 7/9/09
  
  
• RACINGSLUG
  
  
  Very Good
  

  2 of 2 people found this review helpful
  My husband and I both enjoyed this very much. We ate it as a salad without the wrap. The dressing is actually quite good. We'll make this again. - 7/14/09
  
  
• SLIMKIM2B
  
  
  Very Good
  

  2 of 2 people found this review helpful
  These were delicious. I'd suggest editing either the ingredient list of the directions though. There are ingredients in the directions that do not appear on the list. - 7/11/09
  
  
• SHOTOKANFIRE
  
  
  
  

  2 of 3 people found this review helpful
  I chopped up fresh red onions, and omitted the cheese altogether, and threw in some cayenne pepper into the mix. I haven't tried it yet, but I have to say-it looks and smells AWESOME. Kudos! - 7/9/09
  
  
• TRESZKA
  
  
  Very Good
  

  1 of 2 people found this review helpful
  I will make some changes to this recipe, but the basic idea is great. I will definitely try it tonight for a refreshing Summer meal. - 7/10/09
  
  
• HOPE2BE
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I hate the heat in the kitchen except in winter. You could cook the chicken and bacon on different days when its cooler and save for the next day or 2 days after.Maybe spinach leaves to wrap in it. - 7/10/09
  
  
• ELRIDDICK
  
  
  Very Good
  
  Thanks for sharing - 4/19/20
  
  
• REDROBIN47
  
  
  
  
  Recipe saved to collection. I am going to try this. They sound delicious. - 1/26/19
  
  
• 4CONNIESHEALTH
  
  
  Very Good
  
  This is a good wrap. with some changes it can be better. - 4/29/18
  
  
• GARDENISTA614
  
  
  Incredible!
  
  My husband and I both loved it. I was out of honey so I omitted that and the blue cheese (I don't eat mold) and it was perfect for us! Dressing is amazingly good - even sans honey! - 8/7/09
  
  
• SPARKLYGIRL66
  
  
  Very Good
  
  pretty darn good - 7/31/09
  
  
• JDJHESS
  
  
  
  
  a REALLY GREAT DISH ON A VERY HOT DAY,WHEN IT IS TOO HOT TO BE IN THE KITCHEN - 7/26/09
  
  
• ASWEDANCEAWAY
  
  
  Incredible!
  
  I made this for my husband & mother in law. Hubby ate it with the wrap, I made a salad of it! It was delicious! We left out the blue cheese, but added corn. I have added it to my menu for this week's dinners. - 7/20/09
  
  
• PAYNEMA
  
  
  
  
  This came out great. I felt like I was being bad but knew I was being healthy. Instead of eating it as a wrap, I put it on 2 cups of spinach, 1 cup tomatoes, and 1/2 cup cucumbers. Loved the dressing in the recipe. - 7/14/09
  
  
• ALKATRIOS
  
  
  
  
  I would use a low carb wrap! Yum - 7/12/09
  
  
• AMOR007
  
  
  
  

  0 of 1 people found this review helpful
  tHIS SOUNDS VERY HEALTH...I WOULD USE 1/2 OF THE CHEESE AND THE BACON OR LEAVE IT OUT ALL TOGETHER FOR AN EVEN HEALTHIER TREAT !! - 7/12/09
  
  
• 1BEARWIFE
  
  
  Incredible!
  
  I used left over chicken and large Romaine lettuce leaves as the wrap in place of the tortilla. Super!! - 7/10/09
  
  
• POOHSHUNNY
  
  
  
  
  The directions call for olives but I don't see those listed in the ingredient list. What kind of olives and how much? The olive oil is added later in the directions so I don't think olives is a typo. - 7/10/09
  
  
• BOBSHUNNY
  
  
  
  
  Sounds really good, but why the discrepancy in calories between the body of the recipe and the nutritional info? - 7/9/09