Bisquick Ultimate Chicken Fingers
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 405.7
- Total Fat: 21.9 g
- Cholesterol: 155.4 mg
- Sodium: 1,102.7 mg
- Total Carbs: 13.3 g
- Dietary Fiber: 0.6 g
- Protein: 41.2 g
View full nutritional breakdown of Bisquick Ultimate Chicken Fingers calories by ingredient
Number of Servings: 4
Ingredients
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1 lb. Boneless,Skinless Chicken Tenderloin
2/3 Cup Original Bisquick Mix
1.2 Cup Grated Parmesan Cheese
1/2 tsp Salt or Garlic Salt
1/2 tsp Paprika
1 Large Egg
3 Tbsp Butter
Directions
Heat oven to 450F. Line Cookie sheet with foil; spray with cooking spray.
In 1-gallon resealable food storage-storage bag, mix Bisquick mix, cheese, salt or Garlic salt, and paprika.
Dip half the chicken strips into egg; place in bag; shake to coat. Place chicken on cookie sheet.
Repeat to use up remaining chicken. Drizzle butter over chicken.
Bake 12-14 minutes, turning halfway through bake time with pancake turner, until no longer pink in the center.
Number of Servings: 4
Recipe submitted by SparkPeople user SDL3582.
In 1-gallon resealable food storage-storage bag, mix Bisquick mix, cheese, salt or Garlic salt, and paprika.
Dip half the chicken strips into egg; place in bag; shake to coat. Place chicken on cookie sheet.
Repeat to use up remaining chicken. Drizzle butter over chicken.
Bake 12-14 minutes, turning halfway through bake time with pancake turner, until no longer pink in the center.
Number of Servings: 4
Recipe submitted by SparkPeople user SDL3582.
Member Ratings For This Recipe
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