Easy Oatmeal Banana Bread

Member Ratings For This Recipe

• FOUSILLY
  
  
  O.K.
  

  1 of 1 people found this review helpful
  Your nutritional stats are way off on these. There isn't even 26 grams of protein in the whole recipe let alone in one muffin. You may want to recheck your numbers. - 11/21/12
  
  
• CD12227996
  
  
  Very Good
  

  1 of 1 people found this review helpful
  This recipe is very good. I did not find the bread to be heavy as some others said. However, in the nutrition analysis, it says this has 26 grams of protein in one serving. I reevaluated it using the recipe calculator and only came up with 2 grams of protein. Something must be wrong there. - 5/8/12
  
  
• CLAIREPOTTER
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I added 1/2 cup of applesauce and a dash of nutmeg and made this recipe into cookies. they are an easy on-the-go and tastey breakfast! - 9/26/11
  
  
• VYRALYNNE
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Yum! I don't have a food processor, but stone-ground quick oats worked well. My 15 month old ate half of my mashed bananas so I had to cut the recipe in half. That cut the cooking time in half too, and the (short) loaf came out very yummy! Thank you. - 9/30/10
  
  
• PAINTERGAL1
  
  
  
  

  1 of 1 people found this review helpful
  I made this recipe with 1/2C Splenda brown sugar blend and a little yogurt for more moistness. I added walnuts for nutrition...... very good, thank you - 6/23/09
  
  
• BLUE_ANGEL3471
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I added 1/4 tsp of nutmeg, 2/3 cup of dried cranberries, and 1/2 cup chopped pecans to the recipe and made them into muffins. I baked them at 375 for 15 minutes. They were very good. Thank you. - 6/6/09
  
  

  Reply from SLCCOLE (6/9/09)
  I love all the add-in. I wish I could do it, but have a son allergic to nuts and cranberries. But I did think about raisins... And the nutmeg would be a great addition. I have made this recipe with pumpkin substituted for the bananas and pumpkin pie spice. It was GREAT!

  
  
  
• CD13706889
  
  
  
  
  Great. Some have said the protein amount is too high, so I added protein power to get a 26.3 g of protein in my loaf.
  - 11/4/13
  
  
• DEBBIE2072
  
  
  Incredible!
  
  This is an excellent recipe. I added 1/4 cup of pecans to it because I like nuts in my banana bread which increases the calories to about 112 and the fat to 2 g. Excellent for a snack! I agree that the protein is not correct should be about 2. - 9/22/12
  
  
• CAROLJEAN64
  
  
  
  
  Loved this. So much fun to make and my DH.... who can eat anything he wants and not gain weight.... loves it. Just said he was considering a pre-lunch slice. - 8/10/12
  
  
• TVILLEKNEES
  
  
  Very Good
  
  This is a 'keeper'! I added 1 T. vegetable oil, 1/8 t. fresh nutmeg, 1/2 c. coarsley chopped black walnuts, and 1/3 c. Craisins. - 7/31/12
  
  
• NCSUE0514
  
  
  
  
  This was really easy and enjoyable. - 5/24/12
  
  
• NITA333
  
  
  O.K.
  
  We didn't like this. - 3/8/12
  
  
• SARALUCETTE
  
  
  Incredible!
  
  I made this. It was great. I had it for breakfast every morning til it was gone. I'm going to try it with pumpkin next like one of the reviewers suggested. - 9/14/11
  
  
• BENDICKM
  
  
  Very Good
  
  This was pretty good, just a little chewy because of the oats. Other than that, it was incredibly easy to make and I will definitely be making it again. - 9/1/11
  
  
• FUZZY32
  
  
  
  
  I just made this bread! Tastes great a little heavy but really good! I will for sure make this again! I also used whole wheat flour instead of white flour! Thanks for the recipe! - 8/22/11
  
  
• NAPPILICIOUS
  
  
  Very Good
  

  0 of 1 people found this review helpful
  I liked it was not that sweet, but I think it was a little dry maybe I will add some applesauce next time. And I used 2 cups of whole wheat flour and I put 1/2 cup of chocolate chips . And I used a 9 by 5 pan and I got 13 pieces I will recalcuate for my tracker. - 8/7/11
  
  
• BOYDKA1958
  
  
  Very Good
  
  Very tasty and easy to make. - 7/21/11
  
  
• TJONSPARK
  
  
  Very Good
  
  YUMMY - 7/18/11
  
  
• ROBINALICE1
  
  
  O.K.
  
  Far too much cinnamon and a very short little loaf. Also, bananas come in all sizes now. Are you calling for a cup of mashed bananas or 3 of any size? - 7/13/11
  
  
• CCONKLIN89
  
  
  Incredible!
  
  I love the simplicity of this recipe! I added 1/2 cup of chocolate chips since my son loves chocolate chips in his banana bread. It's healthy enough for me add the extra calories. - 7/1/11
  
  
• CHASEAMYJ1
  
  
  Good
  
  My boys loved it but my husband and I thought it was a little dry. Perhaps next time I'll add a some applesauce or a little butter. - 6/21/11
  
  
• MARSDA707
  
  
  Incredible!
  
  My family and I loved it! Saddly I had the oven too high so it cooked a little fast, but it was still simple and delicious(: It made the house smell amazing too! haha - 6/4/11
  
  
• LUVDUG12
  
  
  
  
  This was a delicious recipe I made it tonight for my family and they loved it. I added cranberries, raisins, dates, and walnuts to it and also cut the flour in half with wheat flour. Will definitely be making them again. - 6/4/11
  
  
• LANEEBUGS3
  
  
  
  
  Very good I added cranberry to one loaf, it is great but the bread it heavy but very tasty I think - 5/3/11
  
  
• SHELLSTR
  
  
  Incredible!
  
  Have made this three times now. Fantastic! Is also great with 1/2 cup choc chips for treat days! - 4/15/11
  
  
• JANESMISSION
  
  
  Very Good
  
  I only had 2 bananas, so I used a bit of yogurt. I also added some flaxseed. Very good recipe. - 2/20/11
  
  
• LIZZIFENGSHUI
  
  
  Very Good
  
  Delicious!! - 2/15/11
  
  
• ANGELZTEARZ
  
  
  Very Good
  
  made this tonight, adding cranberries, using organic white whole wheat flour instead of all purpose, and added 1/4 c. egg beaters and some nutmeg. SO YUMMY! Will defintely be making this again! - 2/14/11
  
  
• BEAUMONDE1
  
  
  Incredible!
  
  This was an excellent recipe. I did add nutmeg, apples, oranges, and yogurt in my puree...I know it's a bit much :-) but it came out tasty and VERY moist. "Thank you for sharing the recipe."
  
  Also, adding a few raisins for compliments. - 1/13/11
  
  
• PINKSTARLILY
  
  
  Incredible!
  
  This recipe was AWESOME!! - Used up my ripe bananas - also added cranberries - loved it :) thank you for sharing - 11/6/10
  
  
• KAZZY2
  
  
  Very Good
  
  Nice and easy, very nice. - 5/7/10
  
  
• MUMMYLICIOUS
  
  
  Very Good
  
  Yum ... my daughter said "Mum your banana bread is the best!"! So I'll pass the compliment to you! - 8/10/09
  
  
• KITCORPS100
  
  
  Very Good
  
  Excellent alternative for a snack. I find no faults with this recipe and think it was yummy. - 7/31/09
  
  
• MOIRAFITZ
  
  
  Very Good
  
  I made this recipe and it turned out great. I might try the suggestions of putting raisins or nuts in it next time. - 7/21/09
  
  
• GAUVREAU99
  
  
  Very Good
  
  Great recipe. I made the muffins as well. They turned out awesome! - 6/16/09
  
  
• KATHYJOE80
  
  
  Incredible!
  
  Thanks! Just what I was looking for to use up some ripe bananas. I made them into muffins too. My very picky son ate 2 right up as soon as they were cool. :) - 6/9/09