Ground Turkey Stroganoff

Member Ratings For This Recipe

• HILARYJ1
  
  
  Very Good
  

  5 of 5 people found this review helpful
  This was very good but i added a mixture of herbs and spices to pep it up. Because it was so easy I would make it again. - 7/2/09
  
  
• OHTHATSTICK
  
  
  Very Good
  

  4 of 4 people found this review helpful
  This is a really good base for a recipe to spice up to your own taste. It's okay if the recipe is followed exactly but it definitely tastes a little too "healthy" for me. I added a little garlic salt to make it just right! - 4/15/09
  
  
• SUMLADIE40
  
  
  
  

  3 of 3 people found this review helpful
  Try onion soup dry mix packet when coooking your ground turkey. - 3/23/11
  
  
• FITNTRAINING
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Wonderful! I used lower sodium cream of mushroom soup & cooked the meat with onions,garlic,& pepper. I added garlic powder ,onion powder, & Italian seasoning when I added the mushrooms and 1/2 cup of sour cream. I served it over some egg noodles. - 1/10/11
  
  
• TWOOD711
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This was the BEST i have had. You could not tell it was low fat unless you looked at the ingredients. I have a picky eater and he cleaned his plate. Thanks for sharing:) - 9/26/09
  
  
• KRISTINA84
  
  
  Very Good
  

  1 of 1 people found this review helpful
  Super easy to make and really yummy! :) - 9/2/09
  
  
• TRISHN89
  
  
  Very Good
  

  1 of 2 people found this review helpful
  very good and easy...added corn to make it like a goulash..thank you!! - 8/17/09
  
  
• ICEMANSGRL247
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This recipe was delicious! My boyfriends words were "off the chain" Lol we will defenitely have it again! - 3/26/09
  
  
• ROSSYFLOSSY
  
  
  Good
  
  Great alternative. - 4/13/20
  
  
• DRAGYN3877
  
  
  Incredible!
  
  Really enjoyed this recipe, I put in half the mushrooms because I'm the only one that eats them. Added some seasoning salt but otherwise it was just about perfect. My husband loves stroganoff and almost licked the plate. Picky 12 year old ate everything with whole wheat penne pasta. - 1/5/15
  
  
• ERIKA91011
  
  
  Very Good
  
  We're big mushroom people in our house. My husband and i really enjoyed this and its so easy to make! - 8/28/14
  
  
• 1K8TEEE
  
  
  Incredible!
  
  Fabulous! It tastes great! Definitely will make this again! - 5/13/14
  
  
• SNOWOMAN
  
  
  Very Good
  
  This was very good. I added some Mrs Dash lemon pepper and a little dill. Love that you can do so much with this basic recipe! Thanks....
  - 9/6/13
  
  
• WINNIE-POOH
  
  
  
  
  I made this without the sour cream today. - 4/15/13
  
  
• DAWNMARIELET
  
  
  Incredible!
  
  used ground chicken instead, and cut recipe in half :) also, I omitted the mushrooms, and added a can of cream of chicken soup. - 1/8/13
  
  
• THEGOLDENGENIE
  
  
  
  
  I really enjoyed this recipe, it has the velvety mouth feel of sumthing oh so bad for you but with allot less calories! I added 4 cloves of fresh chopped garlic ,but I'm a big garlic fan and this oulda have still been good without it. Will definately be maing this again! - 9/16/12
  
  
• TREESAJ
  
  
  
  
  a quick family favorite - 5/10/12
  
  
• JEWELS1970
  
  
  Very Good
  
  this looks really good and very similar to the one I make as well. - 1/16/12
  
  
• SADDLEBAGS322
  
  
  Incredible!
  
  Halved the recipe and used regular instead of fat-free mushroom soup. Everything else in it is so low-calorie, a little fat from the mushroom soup isn't so bad. Tasted excellent, but next time I will add garlic as many people have suggested! - 10/5/11
  
  
• RACHELDMOSS
  
  
  Very Good
  
  Instead of using the sour cream i used greek yogurt to add a little zing. Also, i added just mushrooms and 2 tbs of alfredo sauce and served it over with brown rice. (we also had peas splashed with balsamic vinagrette). On the whole a pretty good dinner. - 8/8/11
  
  
• HUNNIBEE369
  
  
  
  
  I added peas and a few seasoning..quick and tasty! - 7/30/11
  
  
• CORICO
  
  
  Incredible!
  
  We loved this recipe. I added a clove of fresh chopped garlic and some fresh green peas (because I had some to use up) and served it over multigrain pasta. Really yummy! - 7/20/11
  
  
• BERGIE8771
  
  
  
  

  0 of 1 people found this review helpful
  Interesting that stroganoff implies mushrooms. My Mom never made it with mushrooms (and I've never cooked a stroganoff, yet). I will try this with the corn substitution, no fungus for me & my family! - 4/15/11
  
  
• TALLGIRLX3
  
  
  Very Good
  
  Sooooo easy! And delish! I'm always looking for something that is fast and healthy - will definately make again. Great for something "different". - 3/7/11
  
  
• JPAJAK
  
  
  Incredible!
  
  Yummy and healthy and everyone enjoyed, I used wheat noodles. - 2/7/11
  
  
• SWEETSUNSHINE4
  
  
  Very Good
  
  I made this last night and it was delicious...I only used 1 pack of mushrooms though. - 2/6/11
  
  
• MIRANDAB123
  
  
  Very Good
  
  To you folks adding corn (????), and removing mushrooms.... this is a stroganoff recipe? By definition it has mushrooms.
  
  On another note the FF soup is a bit runny, so I used a low sodium, and again as abouve added just a bit of garlic, tuerns out great! Thanx for posting this hearty favorite! - 1/20/11
  
  
• LOLO2CHAMP
  
  
  Very Good
  
  Very good - 9/15/10
  
  
• JJFOSTER252003
  
  
  Incredible!
  
  Made this tonight as kind of a last minute meal with what we had in the house. We loved it! I used 1 can of cream of mushroom instead. I'm not a fan of mushrooms so I sauteed them w/frozen onions and put them on top of my hubby's plate. The only seasoning I used was salt/pepper & it was great! - 8/19/10
  
  
• SPALM01
  
  
  Incredible!
  
  This is a regular in our house now - everyone loves it! - 8/12/10
  
  
• AMBIS85
  
  
  Very Good
  
  I had to play with this a bit-i chopped up some garlic and had to add garlic salt to it to make it taste right. i also used smart balance sour cream but only used 1/2 a cup and added a little skim milk to it because it was a very thick. otherwise, my family enjoyed it! - 7/16/10
  
  
• MOTHERTOCHAOS1
  
  
  Very Good
  
  I was worried about the taste at first, but I used Italian Seasonings with it and it was excellent! Everyone ate, even the picky ones. - 3/29/10
  
  
• POLARBEARSCAT
  
  
  Very Good
  
  I took the advice of so many here to add more spices, so I did. It was very good! I added some dry mustard and that really helped. Also, I divided out my portion, to which I added fat free plain yogurt, and put real sour cream my husband's portio. He also had whole wheat pasta, I had none! - 3/10/10
  
  
• MICHELLEAZD
  
  
  Incredible!
  
  I've been making a recipe similar to this for years. I always play with the seasoning. However, I at times will serve it over rice. I use Lite Sour Cream because the ff is too watery & only one can of soup. I think that this taster better reheated than the day of! Great for leftover lunches! - 2/22/10
  
  
• KAYLAMG22
  
  
  
  
  This is a really easy and good recipe. One thing I did to add a little more flavor to it is to use one can of fat free cream of mushroom and one can of fat free cream of mushroom with roasted garlic. Also added some garlic, pepper, and italian seasoning to the mean while browning. - 2/10/10
  
  
• JOOPRINCESS
  
  
  O.K.
  

  0 of 1 people found this review helpful
  Not really a fan. If I were to make this again, I'd add corn and subtract the mushrooms. I'd also add more spices. I wasn't sure what spice would go with it, and it tasted quite bland so I just salt and peppered it to death just to get it down. :-/ Partially my fault for not understanding seasoning. - 2/9/10
  
  
• FIFISUZ
  
  
  Good
  
  This was pretty good, my hubby said it was awesome. I used italian seasoned ground turkey which has a great flavor. - 2/9/10
  
  
• CHELL_27
  
  
  Very Good
  
  My famiy and I liked it very much. Thank you!! - 1/22/10
  
  
• NOPRESSURE
  
  
  
  
  Yummy will make again! - 1/13/10
  
  
• STLSKYE
  
  
  
  
  This was EXTREMELY easy to make and tasted delicious. Family loved it. Didn't taste lo-cal at all. It was wonderfully creamy. - 10/17/09
  
  
• TULIPSUN
  
  
  
  

  0 of 1 people found this review helpful
  Does anyone know if this recipe freezes well? I am a single person and want to freeze leftovers only if it doesn't ruin it. - 10/3/09
  
  
• ECAVA021
  
  
  Good
  
  Could use some heat for more flavor but not bad and is filling. I enjoyed. - 3/16/09
  
  
• LINDIEMAE
  
  
  Incredible!
  
  Can't get the FF but can get low sodium, will do this tonite, I've done a similar one so know this works !! - 3/15/09