Apricot Papaya Smoothie

Apricot Papaya Smoothie
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 278.7
  • Total Fat: 13.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.4 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 5.5 g
  • Protein: 3.3 g

View full nutritional breakdown of Apricot Papaya Smoothie calories by ingredient


Introduction

A thick, filling and sweet smoothie that works well for dessert (can be served in a bowl in place of sherbet) or for breakfast. The amount of honey used will depend on how sweet the papaya and apricots are. A thick, filling and sweet smoothie that works well for dessert (can be served in a bowl in place of sherbet) or for breakfast. The amount of honey used will depend on how sweet the papaya and apricots are.
Number of Servings: 2

Ingredients



    * Apricots, frozen, 1 cup, halves
    * *Papayas, 2 cup, cubes
    * Raw Macadamia Nut Milk, 1 serving
    * Honey, 1 tbsp
    * Vanilla Extract, 1 tbsp

Directions

Combine all in a blender. Pulse several times to break up the large chunks of fruit. Blend at high speed for one minute. Makes two hearty servings.

Number of Servings: 2

Recipe submitted by SparkPeople user AUNTIEANDIE.