apple and apricot crumble

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 155.6
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.2 mg
  • Total Carbs: 37.9 g
  • Dietary Fiber: 6.0 g
  • Protein: 2.8 g

View full nutritional breakdown of apple and apricot crumble calories by ingredient



Number of Servings: 4

Ingredients

    2 medium gala apples, chopped
    1 cup kashi golean crunch
    1 tbsp pure maple syrup
    10 dried apricots, chopped

Directions

mix fruit and layer on bottom of baking dish. sprinkle with cinnamon and cover with cereal. drizzle with syrup and bake in oven on 350 for 15 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user SWEETIE_8405.

TAGS:  Desserts |