Crab Meat Dip

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 663.0
  • Total Fat: 50.4 g
  • Cholesterol: 299.8 mg
  • Sodium: 1,784.1 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 35.8 g

View full nutritional breakdown of Crab Meat Dip calories by ingredient
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Introduction

Classic Dip Classic Dip
Number of Servings: 1

Ingredients

    4 oz cream cheese
    Dash salt (not in nutritianal facts)
    1/2 T onion, minced
    1 t lemon juice
    1/4 t Worchestershire sauce
    6 T Sour Cream
    1 7 oz can crab meat

Directions

Cheese should be at room temp. Add remaining ingredents and mix well. Chill before serving.

** If desired, top withminced pimiento for color (not in nutritianal fact)

Number of Servings: 1

Recipe submitted by SparkPeople user GRETCHENH66.

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