Macaroni & Tomato Juice


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 455.4
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 470.9 mg
  • Total Carbs: 91.4 g
  • Dietary Fiber: 5.6 g
  • Protein: 15.2 g

View full nutritional breakdown of Macaroni & Tomato Juice calories by ingredient


Introduction

Quick and easy. Especially for those days you don't want to stand in the kitchen for long. Quick and easy. Especially for those days you don't want to stand in the kitchen for long.
Number of Servings: 1

Ingredients

    4oz elbow macaroni
    1 5.5 fl oz can tomato juice
    black pepper to taste

Directions

Cook pasta according to directions. Add tomato soup. Pepper to taste. Makes 1 main dish serving.

Number of Servings: 1

Recipe submitted by SparkPeople user MARYROSE521.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    1 of 1 people found this review helpful
    My Mother used to make this, but instead we would add a bit of margarine instead of pepper. The bit of buttery flavor really improves the taste of tomato juice --just my opinion. But I love this dish, it is a great comfort food on a cold day and it is easy on the budget, too. - 10/31/08